Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
Chocolate cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chocolate cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate cake using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake:
- Prepare 3/4 c Salted butter
- Prepare 2 1/2 c Cake flour
- Prepare 2tsp Baking powder
- Take 1/2 tsp Baking soda
- Get 1/2tsp Salt
- Get 3 Eggs separated; room temp
- Take 3 oz Melted unsweetened chocolate
- Make ready Frosting
- Prepare 1 lb Semi-sweet chocolate chips
- Make ready 2 tb Salted butter
- Make ready 5 tb Milk
- Take 2 tbsp Cream
- Take For flowers and leaves
- Take 1 cup whipped cream
- Take Pink food colour
- Get Green food colour (as required)
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Instructions to make Chocolate cake:
- Preheat oven to 375. Lightly butter 2 9-inch cake pans with 2 tablespoons butter. Dust with 1/4 cup flour. Shake out excess.
- Mix together remaining 2 1/4 cups flour with baking powder, baking soda and salt. Beat egg whites with 2 tablespoons of sugar until stiff peaks begin to form. With mixer, cream remaining sugar with 3/4 cup butter until light. Beat in egg yolks one at a time. Stir in melted chocolate and beer. Gradually beat in flour mixture. Fold in egg whites using a rubber spatula. Scrape half the batter into each cake pan.
- Bake in the middle of the oven 30-35 minutes or until toothpick inserted in center come out clean and let cake cool
- Frosting: Soften chocolate chips and butter melt in double boiler. Remove from heat. Beat chocolate and butter until smooth. Beat in b milk, one tablespoon at a time, until mixture is soft and shiny.now add cream & Frost cake layers Now cool in refrigerator for 1 hour
- Now beat the cream until it's foamy no divide into 3/4 part.add pink colour in 3 parts of cream and add grean colour in 1 part of cream,
- Now put the creams in separate separate piping bags with flowers and leeaf nozzles,first u make flowers,and then leaves (optional)
- My yummy wedding anniversary cake is ready 😍
There are plenty of recipes in NOTES www. Trusted chocolate cake recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. Towering chocolate fudge cake, decadent chocolate orange cake or a rich chocolate mousse Our really easy chocolate cake recipe is perfect for birthdays. Chocolate is a woman's secret indulgence.
So that is going to wrap it up for this special food chocolate cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
