Dark Chocolate Cake Pop
Dark Chocolate Cake Pop

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, dark chocolate cake pop. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate cake + chocolate frosting + cute heart sprinkles = the most adorable treat! Today we're making chocolate cake pops because many of you request them It might seem like the switch from vanilla cake pops to chocolate cake pops is easy. Replace some flour with cocoa powder, right? How To Make Dark Chocolate Cake Pops.

Dark Chocolate Cake Pop is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Dark Chocolate Cake Pop is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dark chocolate cake pop using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Cake Pop:
  1. Get 300 g Dark Chocolate
  2. Take 264 g Oreos
  3. Get 226 g Cream cheese
  4. Take 1 pinch Salt
  5. Prepare 2 tbs Almond crumbs
  6. Make ready 2 tbs Candy sprinkles

Dip a lollipop stick into the melted dark chocolate, then place into the cake ball. Once you have put sticks in every ball, dip each one into the chocolate to entirely cover the ball. Moist, rich, chocolaty perfection, something that every chocolate fan should taste, this is one of those must-have recipes. Hiya, Welcome to the CC, the After that we all went to the patisserie to eat some cake.

Steps to make Dark Chocolate Cake Pop:
  1. Crush the oreo cookies into fine crumbs
  2. Add cream cheese and salt to the cookie mixture and stir until evenly combined
  3. Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper
  4. Freeze until slightly hardened, around 30 minutes
  5. Melt the chocolate under indirect heat
  6. Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated
  7. Sprinkle the cake pops with almond crumbs and candy sprinkles
  8. Fix the cake pops into a cup filled with beans
  9. Freeze until chocolate hardens, about 15 minute
  10. Wrap it nicely as a lovely gift for kids🎈

Moist, rich, chocolaty perfection, something that every chocolate fan should taste, this is one of those must-have recipes. Hiya, Welcome to the CC, the After that we all went to the patisserie to eat some cake. I remember it like it was yesterday - a dark chocolate cake, and Ted commented: "It looks like. dark chocolate cake pops sale,discount,price. Our small snowman with broom chocolate pop is made with our delicious chocolate and each comes individually wrapped. Gluten-Free Cake Pops with dark chocolate and raspberry jam.

So that is going to wrap it up with this special food dark chocolate cake pop recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!