Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steam chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Steam Chocolate Cake is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Steam Chocolate Cake is something that I have loved my whole life. They’re nice and they look fantastic.
Steaming a traditional chocolate cake batter produced a light, moist cake, and let us avoid using the oven. Brown sugar and espresso powder gave the cake complexity, while sour cream added richness and a welcome tang. We liked the cake dusted with powdered sugar or topped with whipped cream. Take sugar, oil, milk, vanilla,egg in a bowl and mix well.
To begin with this recipe, we must prepare a few components. You can cook steam chocolate cake using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steam Chocolate Cake:
- Prepare 1 egg
- Make ready 5 tbsp melted butter
- Make ready Half tsp salt
- Make ready 2 tbsp sugar
- Prepare 1 pack chocolate
- Prepare 1 tsp vanilla
- Make ready 1 cup flour
- Make ready 1 tsp baking powder
Find the full recipe here: http://www.yummy.ph/lessons/cooking/how-to-make-steamed-chocolate-. If you'd like to make it in a smaller tin I'd suggest splitting the batter in thirds and adjusting the cooking time down a few minutes, because the deeper the batter, the higher the risk of the dreaded cracked top and too-dense texture. Place rack in the bottom of the CanCooker and add water to the top of the rack. Steamed Chocolate Cake. by Kirbie I've seen several recipes for steamed chocolate cake and have been curious as to how the texture and taste would be for a cake that is steamed rather than baked.
Steps to make Steam Chocolate Cake:
- Sift flour and add all the dry ings. Mix well, then add wet ings. Keep mixing until it properly combine.
- Brush the moulder with butter and pour the mixture.
- Take a wok add water and let it boil. Then add choco mixture and steam for 35 mins in low fire. Insert toothpick, when it comes out clean means it is ready
Place rack in the bottom of the CanCooker and add water to the top of the rack. Steamed Chocolate Cake. by Kirbie I've seen several recipes for steamed chocolate cake and have been curious as to how the texture and taste would be for a cake that is steamed rather than baked. I bookmarked a recipe a long time ago that I found on The Little Teochew,. The chocolate chip topping is totally optional. You may use any desired toppings such as walnut or your favorite nuts.
So that’s going to wrap it up for this exceptional food steam chocolate cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
