Slow cooked braising steak with mash and veg
Slow cooked braising steak with mash and veg

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooked braising steak with mash and veg. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Slow cooked braising steak with mash and veg is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Slow cooked braising steak with mash and veg is something which I’ve loved my whole life.

Slow cooker - braising steak, mushrooms, onion and water, cook all day. Make mash and veg then enjoy. Chop the stewing steak into chunks, if it isn't chunked up already and set this aside also. Put a splash of olive oil into your frying pan or flameproof casserole of choice and turn the heat up full.

To begin with this particular recipe, we must prepare a few components. You can cook slow cooked braising steak with mash and veg using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooked braising steak with mash and veg:
  1. Make ready Braising steak
  2. Take Onion
  3. Get Water
  4. Make ready Mushrooms
  5. Make ready Gravy granules
  6. Get Veg
  7. Get Potatoes (mash)

You could do cubed or whole 🙂 Damian Mcgill. Do you cut the meat into cubes? Pour over the stock and add the tomato purée, thyme and bay leaf. Bring to the boil, then cover.

Steps to make Slow cooked braising steak with mash and veg:
  1. Slow cooker - braising steak, mushrooms, onion and water, cook all day
  2. Then mix gravy in
  3. Make mash and veg then enjoy

Pour over the stock and add the tomato purée, thyme and bay leaf. Bring to the boil, then cover. Add the stock, Worcestershire sauce and dried herbs, along with the reserved beef, bacon and vegetables. Stir in the flour paste and bring to the boil, stirring until slightly thickened. Cover the casserole with a lid and transfer to the preheated oven.

So that’s going to wrap it up for this exceptional food slow cooked braising steak with mash and veg recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!