Juicy Rib Eye Steak (Braai)
Juicy Rib Eye Steak (Braai)

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, juicy rib eye steak (braai). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Exceptional Quality, Premium Beef From The Heart Of The Northwest. Juicy Rib Eye Steak (Braai) Goes great with mushrooms, cream cheese and asparagus. This cut of beef contains several different muscles, the largest of which are the longissimus dorsi (aka eye), a tender muscle also found in the strip steak, and the fattier spinalis dorsi (aka deckle or rib cap), which sits on top of the longissimus dorsi. The rib-eye, sometimes known as scotch fillet or entrecôte, is one of the most popular steaks in the world.

Juicy Rib Eye Steak (Braai) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Juicy Rib Eye Steak (Braai) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have juicy rib eye steak (braai) using 5 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Juicy Rib Eye Steak (Braai):
  1. Prepare 4 tbsp olive oil
  2. Prepare 3 tbsp Worcestershire sauce
  3. Take 1/2 tsp salt
  4. Take 1/2 tsp pepper
  5. Prepare 700 grams rib eye steak

It's often reserved for special occasions, like birthdays and anniversaries. In future, braai steaks that are thicker, or braai the same steaks but for a shorter time. If the steaks look perfect but are quite tough or tasteless, buy your steaks from a different place in future. If the steaks are underdone, then your fire was not hot enough.

Instructions to make Juicy Rib Eye Steak (Braai):
  1. place rib eye in a bowl
  2. add 1/2 olive oil over steak
  3. add 1/2 of Worcestershire sauce over steak
  4. rub it in
  5. season with salt and pepper
  6. turn steak over and repeat steps
  7. put in fridge for 20 minutes
  8. build a fire or fire up the charcoal
  9. the steak need high heat; make sure the coals are very hot.
  10. place steak on grid and turn after 2 minutes
  11. keep it on for another 2 minutes on the other side
  12. turn the steak once again and keep it on each side for another 30-60 seconds
  13. remove and serve with potato bake and asparagus

If the steaks look perfect but are quite tough or tasteless, buy your steaks from a different place in future. If the steaks are underdone, then your fire was not hot enough. Repeat the process, and really go all out with that fire next time. See recipes for Juicy Rib Eye Steak (Braai), Braai Sauce too. RIB-EYE STEAK WITH STOUT SALT & BONE MARROW BUTTER Kick your braai up a notch with this rib-eye steak.

So that is going to wrap it up with this special food juicy rib eye steak (braai) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!