Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smothered steak. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Place flour in a flat surfaced dish (save unused flour for smothering). Sprinkle front and back side of each steak piece and rub deep into groves of steak. Heat oil to medium high in skillet (cast iron is best). Dredge each piece in flour, press in with finger tips.
Smothered Steak is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Smothered Steak is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have smothered steak using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Smothered Steak:
- Get 3 lb round or chuck steak
- Get 1/4 cup flour
- Prepare 1/2 tsp salt
- Take 1/4 tsp black pepper
- Get Sauce
- Get 2 cup diced tomatoes
- Make ready 1 1/2 cup sliced mushrooms
- Get 1 1/2 cup green beans
- Prepare 1/2 cup diced green onions
- Get 1/2 cup diced onion
- Take 1 tbsp minced garlic
- Prepare 1/2 cup beef broth
- Make ready 2 tbsp soy sauce
The gravy is usually a mushroom or onion gravy and the steak cut is usually a top round or bottom round. A smothered steak can also be breaded and "chicken fried" before being smothered. Whisk together the eggs, onion, beef base, and pepper in a bowl. Tear the bread into large pieces, and place into the bowl.
Instructions to make Smothered Steak:
- Slice steak into thick strips or cubes
- Toss steak in flour and salt and pepper mixture, coating the meat
- Place meat into crock pot
- Combine sauce ingredients in a large bowl
- Pour sauce over steak in crock pot
- Cook on low for 7-8 hours, or high for 4-5 hours
- Serve over rice or egg noodles
Whisk together the eggs, onion, beef base, and pepper in a bowl. Tear the bread into large pieces, and place into the bowl. Let the bread soak for a few seconds and add the ground beef. Smothered Steak is a quick, easy and economical way to feed your family! With just a few simple ingredients, you can serve up a delicious and satisfying home-cooked meal.
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