Chunky Choco Bars
Chunky Choco Bars

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chunky choco bars. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Great for Candy Buffets & Favors! Made with fresh roasted peanuts, plump raisins, and creamy Nestle milk chocolate! We grew up enjoying the rich and creamy chocolate of a Nestle Chunky Bar. They are a little block of milk chocolate mixed with raisins and peanuts.

Chunky Choco Bars is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chunky Choco Bars is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chunky choco bars using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chunky Choco Bars:
  1. Take Granula mix
  2. Get oatmeal
  3. Make ready blueberries (frozen are fine)
  4. Prepare raspberries
  5. Get roasted pumpkin seeds
  6. Prepare coconut flakes
  7. Get sunflower seeds
  8. Prepare honey
  9. Take topping
  10. Get dark chocolate
  11. Get chunky unsweetened, unsalted peanut butter
  12. Get quark (soft white creamy cheese) optional

I used Bakers baking chocolate bar. Silvershein, a friend of William Wrigley, Jr., distributed the bar by the Wrigley Gum Company. Our Chunky Chocolate bars are full of flavour — and free from a lot as well. Free from dairy, refined sugar, palm oil and gluten.

Instructions to make Chunky Choco Bars:
  1. Preheat oven to 175°C/347°F.
  2. Mix thoroughly in a bowl.
  3. Place baking paper on baking sheet.
  4. Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
  5. Remove from oven and set aside to cool.
  6. Melt chocolate and mix together with peanut butter and quark.
  7. Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
  8. Put in fridge for a few min to set.

Our Chunky Chocolate bars are full of flavour — and free from a lot as well. Free from dairy, refined sugar, palm oil and gluten. The ultimate combination is redefined with our Chunky Orange Chocolate bars. A dash of orange oil meets the zesty superfruit, baobab, loaded with vitamin C, adding a mouth-watering citrus warmth to our rich cacao chocolate. Sublimely smooth, each bar is packed with plant-based goodness and delivers the full chocolate hit.

So that is going to wrap it up with this exceptional food chunky choco bars recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!