Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner
Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's 10 minute rare t-bone steak & baked potato dinner. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner is something that I’ve loved my whole life. They are fine and they look fantastic.

Have Delicious And Juicy Steaks Delivered Right To Your Door From Kansas City Steaks. A T-bone steak is a prime cut of beef that gets its name from the T-shaped bone that divides it. A T-bone steak is a prime cut of beef that gets its name from the T-shaped bone that divides it. A T-bone steak is a prime cut of beef that gets its name from the T-shaped bone that divides it.

To begin with this recipe, we must prepare a few components. You can cook mike's 10 minute rare t-bone steak & baked potato dinner using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner:
  1. Make ready ● For The T-Bone Steaks
  2. Make ready 2 (12 oz) Beef Lion T-Bone Steaks [well marbled - preferably room temp]
  3. Prepare dash Garlic Olive Oil [to lightly coat steaks + reserves for potatoes]
  4. Prepare to taste Fresh Cracked Sea Salt & Black Pepper [+ reserves for potatoes]
  5. Prepare 2 tbsp Garlic Butter [steak topping]
  6. Make ready ● For The Microwaved Potatoes
  7. Prepare 2 EX LG #1 Idaho Potatoes [scrubbed, dried and peirced several times with a knife]
  8. Prepare as needed a Cling Wrap [to seal potatoes]
  9. Take dash Garlic Olive Oil [to coat potatoes]
  10. Get as needed Sea Salt And Black Pepper [to sprinkle on oiled spuds]
  11. Make ready as needed Salted Butter [room temperature]
  12. Get as needed Chilled Fresh Sour Cream
  13. Prepare as needed Fresh Garden Chives
  14. Prepare ● For The Garnishments
  15. Make ready as needed Chilled Garden Tomatoes [bloomed]
  16. Prepare as needed Chilled Fresh Strawberries
  17. Prepare as needed Fresh Garden Parsley

Fry your thin T-Bones on high [and I mean smokin' hot] in that same cast iron skillet and seasoned oil with a lid. Remember, these are thin steaks on a high heat. Marinate in everything listed above in Marinade for an hour or longer. Place steaks on a high heat greased grill.

Instructions to make Mike's 10 Minute Rare T-Bone Steak & Baked Potato Dinner:
  1. Clean and heat your grill to high temperature and flame.
  2. Lightly rub your steaks with garlic olive oil and dash with sea salt and fresh ground black pepper.
  3. In the meantime, quickly coat your spuds with olive oil, [or bacon grease] peirce with a knife several times, sprinkle spuds with sea salt, fresh ground black pepper and wrap both tightly with cling wrap. Microwave for 7 to 10 minutes. Check spuds for doneness at 5 minutes tho. A sharp knife should easily peirce your potato when she's fully cooked.
  4. Sear steaks on high over direct flames for 2 to 3 minutes each side. Depending upon the rareness you desire. But, you will want some serious char on your steaks so keep those flames high! ;0)
  5. Garnish steaks with garlic butter and fresh parsley. Top your potatoes with butter, black pepper, sour cream and fresh chives. That's it folks! Easy peasy! Enjoy!

Marinate in everything listed above in Marinade for an hour or longer. Place steaks on a high heat greased grill. Grill on high heat for three minutes on each side for a rare steak. Remove the baking dish, cover with a cotton towel or a lid of some sort. Let the meat rest for a few minutes before serving.

So that is going to wrap it up with this exceptional food mike's 10 minute rare t-bone steak & baked potato dinner recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!