Slow Cooked Beef Steak With Potato Chips
Slow Cooked Beef Steak With Potato Chips

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, slow cooked beef steak with potato chips. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooked Beef Steak With Potato Chips step by step. Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed. Add sweet soy sauce, then marinade the beef. Here is how you cook that.

Slow Cooked Beef Steak With Potato Chips is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Slow Cooked Beef Steak With Potato Chips is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooked beef steak with potato chips using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooked Beef Steak With Potato Chips:
  1. Get 150 g beef tenderloin
  2. Make ready 1 1/2 tomato
  3. Make ready 1/2 carrot
  4. Take 1/2 potato (thinly sliced)
  5. Get 3 beans vegetable
  6. Take 4 steak lettuce
  7. Get 3 garlic (fried)
  8. Take 3 shallot (fried)
  9. Get 1/2 nutmeg (ground)
  10. Prepare 3 tbsp sweet soy sauce
  11. Get Salt, pepper, and sugar
  12. Take Water
  13. Make ready Olive oil

Give your steaks a quick sear on both sides by heating a skillet with butter or oil and cooking them on high heat for about three to four minutes on each side (and on the edges, if you have an exceptionally thick cut of steak). What is the best beef to use in a slow cooker? Most would say though that these are the best cuts of beef for slow cooking; chuck steak, round steak, blade steak, topside,. Spray inside of crock with non stick spray and lay steaks on the bottom.

Steps to make Slow Cooked Beef Steak With Potato Chips:
  1. Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed
  2. Add sweet soy sauce, then marinade the beef. Put in the fridge for minimum 2 hours.
  3. Cook the beef in the slow cooker for about 3 hours or until it's tender. Add a bit of water.
  4. Sprinkle some salt on the sliced potato
  5. Fry the salted potato
  6. When the beef is cooked, put in on the oven for about 10 minutes, with carrots and bean vegetables.
  7. Add some tomato juice to the sauce a few moments before eating.

Most would say though that these are the best cuts of beef for slow cooking; chuck steak, round steak, blade steak, topside,. Spray inside of crock with non stick spray and lay steaks on the bottom. Method Two: Aluminum Foil Season the potatoes with olive oil, salt and pepper (optional). Salty olives and fresh herbs are a welcome addition to baked potatoes. When the potato is soft, remove from the microwave, and cut in half lengthwise.

So that’s going to wrap this up with this special food slow cooked beef steak with potato chips recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!