Fried beef steak
Fried beef steak

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried beef steak. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Generously season steaks with salt and pepper. In a medium skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak.

Fried beef steak is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Fried beef steak is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have fried beef steak using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried beef steak:
  1. Prepare 2 large beef steaks
  2. Make ready pinch black pepper
  3. Make ready to taste salt
  4. Prepare dash of vinegar

Eat the dish alone or serve with rice. Use a tender cut such as New York steak or prime rib. It is small enough for one person and a relatively inexpensive cut of meat. Find a steak that looks tasty to you!

Instructions to make Fried beef steak:
  1. Mix vinegar salt and black pepper
  2. Fry in a little oil in a low heat for 25 minutes
  3. Serve with any favourite dish

It is small enough for one person and a relatively inexpensive cut of meat. Find a steak that looks tasty to you! If you have the money for a nice New York Steak go for it, but for this tutorial we will be working with a petite sirloin steak. Season steak on both sides with salt and pepper. Heat a cast-iron skillet over medium-high heat.

So that is going to wrap it up for this exceptional food fried beef steak recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!