Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my slow cook beef & broccoli bake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
My Slow cook Beef & Broccoli Bake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. My Slow cook Beef & Broccoli Bake is something which I have loved my entire life. They are fine and they look wonderful.
Gradually pour in the red wine until you have a smooth paste and all the wine is incorporated. Add the beef stock pot then the boiling water. Pour all over the beef and vegetables, put the slow. Cook beef stew in a slow cooker for really tender meat.
To begin with this particular recipe, we must prepare a few components. You can have my slow cook beef & broccoli bake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Slow cook Beef & Broccoli Bake:
- Prepare 400 g Beef cut chunky
- Prepare 2 handfulls of Broccoli florets
- Prepare 1 medium onion chopped
- Get 1 cup Beef Stock mixed in boiling water
- Get 1/2 cup veg stock mixed in boiling water
- Make ready 1/2 tsp Black Pepper
- Prepare 1/4 tsp salt
- Take 1 tbls lemon juice
- Get 2 Garlic cloves crushed
- Prepare 2 tsp Cornstarch mixed in a little cold water
Generously rub roastbeef with salt and paprika. Heat butter or oil in a large skillet and brown roast beef from all sides. Place the roast in a shallow baking pan with a wire rack on the bottom, with the fat layer facing up. Before the meat begins the long process of slow cooking, it is best if you brown it first.
Steps to make My Slow cook Beef & Broccoli Bake:
- Heat up the slow cooker
- Add everything except the Broccoli and cornflour. And stir in to mix
- Cook for 4 hours
- Add the Broccoli then cook for a further 30 minutes
- Add the cornflour and stir when it thickens serve hot
Place the roast in a shallow baking pan with a wire rack on the bottom, with the fat layer facing up. Before the meat begins the long process of slow cooking, it is best if you brown it first. The chemical process of meat browning is known as the "Maillard Reaction". If your slow cooker has a high heat function that can sear and brown brown meat, use that. Meat should fall apart when being sliced.
So that’s going to wrap it up with this special food my slow cook beef & broccoli bake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!