Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turon filipino banana lumpia dessert. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turon Filipino Banana Lumpia Dessert is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Turon Filipino Banana Lumpia Dessert is something which I’ve loved my entire life.
These Banana Spring Rolls or Lumpia - Turon - are the best way to use up all your ripe Bananas. Sliced bananas are dusted with sugar then wrapped in spring roll wrappers with slices of jackfruit or other fillings then fried until golden brown and crispy. Turon as it is called locally is a hugely popular snack or street food in the Philippines! Turon is a type of Filipino snack.
To get started with this recipe, we have to prepare a few ingredients. You can have turon filipino banana lumpia dessert using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turon Filipino Banana Lumpia Dessert:
- Take 6 Saba bananas
- Take 1 cup ripe jackfruit
- Take 1 1/2 cup brown sugar
- Make ready 12 pieces spring roll wrappers
- Take 2 cup cooking oil
A lot of Pinoys add ripe Langka (Jackfruit) to this deep fried goodness. Turon (pronounced too-ron) is a popular banana snack in the Philippines. It's usually made of sliced bananas (ideally the saba variety), a piece of jackfruit and sugar, then wrapped in spring roll wrapper and deep fried. Add as much langka as you prefer in the middle of the banana.
Steps to make Turon Filipino Banana Lumpia Dessert:
- Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar
- Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit
- Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste)
- In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats
- Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper
- Serve hot with or without ice cream on top! Enjoy!
It's usually made of sliced bananas (ideally the saba variety), a piece of jackfruit and sugar, then wrapped in spring roll wrapper and deep fried. Add as much langka as you prefer in the middle of the banana. Start rolling as tightly as you can. Heat the oil on a skillet. Turon is a popular Filipino snack that's sweet, crunchy, and satisfying.
So that is going to wrap this up with this exceptional food turon filipino banana lumpia dessert recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
