Vegetable Beef Steak
Vegetable Beef Steak

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetable beef steak. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Add beef back to dutch oven then add broth, tomatoes, Worcestershire, oregano, bay leaf, thyme, and parsley. Bring to a boil then reduce heat to a simmer. Then add the green bell pepper, carrot and beef broth. It is simple, it is quick, it tastes yummy.

Vegetable Beef Steak is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Vegetable Beef Steak is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have vegetable beef steak using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vegetable Beef Steak:
  1. Prepare Half kg beef cut in strips (under cut)
  2. Take 1 tbsp seasame oil
  3. Get 1 tsp soy sauce
  4. Prepare 1 tsp oyster sauce
  5. Take 1 tbsp chilli sauce
  6. Prepare 1 tsp black pepper
  7. Take 2 tbsp orange juice
  8. Take Half cup corn flour
  9. Take 1 Capsicum cut in strips
  10. Take 1 onion cut in strips
  11. Take 5-6 florets of cauliflower
  12. Make ready 4 corn slices
  13. Prepare 1 Red bell pepper cut in strips

Drain off excess fat if necessary. Heat the oil in a large soup pot over medium-high heat. Season the beef with salt and pepper. Add the beef to the soup pot and brown in the hot oil, stirring frequently (do this in batches if necessary).

Instructions to make Vegetable Beef Steak:
  1. Prepare all ingredients.
  2. Bowl ma beef under cut, corn flour, soy sauce, chilli sauce ⬇
  3. Orange juice, oyster sauce or black pepper dal kar mix kar lay.
  4. Beef ko 20 min kay liye merination kay liye rakh daay.
  5. 20 min kay baad grill pan ma oil daal kar beef ko 5 min fry kary.
  6. 5 min kay baad flame off kar daay.
  7. Ab ushi pan ma onion ko light pink kar lay.
  8. Phir sari vegetables add kar 5 min fry kary or uskay baad fry beef daal kar achi tarah se mix kar lay.
  9. Sreving platter ma nikal kar rice kay sath serve kary.
  10. Yummy 😍😍😍

Season the beef with salt and pepper. Add the beef to the soup pot and brown in the hot oil, stirring frequently (do this in batches if necessary). Add the next seven ingredients (beef stock through seasoned salt) and the cooked steak to the pot, and stir to combine. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! Place roast in a large Dutch oven.

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