Beef Loin Steak Strips with Bell Peppers
Beef Loin Steak Strips with Bell Peppers

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef loin steak strips with bell peppers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beef Loin Steak Strips with Bell Peppers is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Beef Loin Steak Strips with Bell Peppers is something which I’ve loved my entire life. They’re fine and they look wonderful.

To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side. Beef Loin Steak Strips with Bell Peppers. Here is how you cook that. Ingredients of Beef Loin Steak Strips with Bell Peppers.

To get started with this particular recipe, we have to prepare a few components. You can cook beef loin steak strips with bell peppers using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Loin Steak Strips with Bell Peppers:
  1. Make ready 185 g Red Bell Pepper(Thinly slice)
  2. Prepare 975 g Beef Loin Meat Steak (Cut thinly slice)
  3. Make ready 1 Tsp Sesame Oil
  4. Take 1 Tsp Baking Soda
  5. Take 1 Tbsp Beef Flavor/stock (Optional)
  6. Prepare 1 Garlic (Crush)
  7. Prepare 1 Medium/Large Onion (Thinly slice)
  8. Take 2 Tbsp Butter
  9. Prepare 2 Tbsp Soy Sauce
  10. Prepare Salt and Black Pepper (as you need)
  11. Prepare ✨Sauce✨
  12. Make ready 1-2 Tbsp Corn Starch
  13. Prepare 1/4 Cup Soy Sauce
  14. Prepare 1 Tbsp Brown Sugar
  15. Make ready 1 Tsp Ground Ginger
  16. Get 1 Tbsp Oyster Sauce
  17. Get 3 Tbsp Sweet Soy Sauce

See recipes for Beef Loin Steak Strips with Bell Peppers too. Quick stir-fried beef strips with sliced onions and red and green bell peppers. I just did this to explore my creativity in doing such. 🥴 Tara, kain tayo! 😋. I typically go with flank or skirt steak.

Steps to make Beef Loin Steak Strips with Bell Peppers:
  1. Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
  2. In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
  3. Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
  4. Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉

I just did this to explore my creativity in doing such. 🥴 Tara, kain tayo! 😋. I typically go with flank or skirt steak. Other cuts that are good for cutting into strips and then cooking quickly are sirloin, tri-tip, tenderloin, shoulder center (Ranch Steak), shoulder top blade (Flat Iron), and shoulder petite tender. Packed with deeply rich flavors and tossed in a thickened sauce. Serve with fried rice, steamed white rice, vegetables, or lo mein.

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