Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, easy banana cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Best banana cake of all times. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. Beat in eggs, one at a time. Add flour mixture alternately with the buttermilk to the creamed mixture.
Easy Banana Cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Banana Cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have easy banana cake using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Banana Cake:
- Make ready 3 eggs
- Make ready 150 grams sugar
- Prepare 100 grams butter
- Take 3 tsp vanilla sugar
- Make ready 120 grams wheat flour
- Take 1 tsp baking powder
- Get 100 grams dark chocolate
- Make ready 1 banana
Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors. Easy Banana Cake is a moist sheet cake with ripe bananas, dark brown sugar and sour cream topped with homemade cream cheese frosting. Banana Bread is one of those classic baked goods we all love for breakfast, but what if it was a dessert? This Banana Cake is a Dessert Recipe that you can enjoy after a holiday meal or for the start of your day.
Steps to make Easy Banana Cake:
- Melt the butter and let it cool while you do the next step.
- Mix the eggs, sugar and the vanilla sugar together in a bowl.
- Add the melted butter, baking powder and the flour to the dough mix.
- Mash the banana and add it to the dough mix (you can use the backside of a fork to mash it quickly).
- Smear a form of your choice with a little butter and put the dough inside it (I used a bread form). Now put it on a low level in the oven and bake it at 180°C for about 50 minutes (normal settings)
- Take it out and let it cool off while you melt the chocolate (you can cut it to pieces and microwave it in short bursts while you stir it in between)
- Cover the cake with the melted chocolate, and put the cake in the fridge for about 1 to 3 hours (the chocolate just needs to cool off before you eat it). Enjoy!
Banana Bread is one of those classic baked goods we all love for breakfast, but what if it was a dessert? This Banana Cake is a Dessert Recipe that you can enjoy after a holiday meal or for the start of your day. This easy banana cake recipe will become your newest favorite way to enjoy bananas! How To Make Banana Cake Bananas. The most important step to any banana cake recipe is to use spotty, brown and slightly overripe bananas.
So that’s going to wrap it up for this exceptional food easy banana cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
