Steak in mushroom sauce
Steak in mushroom sauce

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, steak in mushroom sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Steak in mushroom sauce is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Steak in mushroom sauce is something that I have loved my entire life.

So start with a large saute pan set over high heat. Shake the pan and let them release their water, which should happen in a minute or three. Steaks with Mushroom Sauce These rich steaks are smothered in a rich mushroom-wine sauce to create a wonderfully savory entree. The tender steaks are sure to be a hit, and would certainly dress up any plate. —Stephanie Allee, Chambersburg, Pennsylvania This mushroom steak sauce is sauteed mushrooms in a savory brown sauce enriched with butter.

To get started with this recipe, we must first prepare a few ingredients. You can cook steak in mushroom sauce using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steak in mushroom sauce:
  1. Prepare 3 thick Steaks
  2. Get 1 onion sliced chunky
  3. Get 400 g Mushrooms sliced
  4. Prepare 1 Beef Stock cube dissolved in a cup of boild water
  5. Get 1/2 tsp Corn flour mixed in a small amount of cold water
  6. Take 1/2 Cup light Soy sauce
  7. Get 2 tbls Balsamic Vinegar
  8. Prepare to taste Salt & pepper
  9. Get 3 tbks olive oil
  10. Get 1 tsp crushed Garlic
  11. Make ready 1/2 tsp Crushed Ginger

Melt butter in a large skillet over medium-high heat. Remove mushrooms from pan, and set aside. Fry a steak in a separate skillet till medium rare. Spoon mushrooms sauce over the top.

Steps to make Steak in mushroom sauce:
  1. Fry the Steaks in the oil for 4 minutes each side then remove steaks and lay them in an oven dish and cover with foil to keep warm
  2. In the same frying pan or wok. Add the garlic and ginger and fry for a minute then add the mushrooms and Onions until tbe mushroims are browned
  3. Then add all the other ingredients (except the cornfour in water) to the mushrooms and mix in well. And fry for 2 minutes
  4. Add the cirnflour and stir in when thickened pour it all out on top of the steaks and add it to the preheated oven on medium heat for 1/2 - 45 minutes
  5. Serve with new small boiled potatoes or a Buttery Mashed potato

Fry a steak in a separate skillet till medium rare. Spoon mushrooms sauce over the top. I am in love with heavy, ingredient-rich steak sauces. Marlboro Man, on the other hand, believes a good steak should stand on its own. To make the sauce: Heat oil in a medium saucepan over high heat.

So that’s going to wrap it up for this exceptional food steak in mushroom sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!