Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, soy sauce steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
In a small bowl, mix vegetable oil, soy sauce, vinegar, ketchup, and crushed garlic. Place flank steak in a large resealable plastic bag. In a medium bowl, add the soy sauce, olive oil, and black pepper. Most brands of soy sauce are produced industrially, but if you haunt your local Asian grocer you might find a few old-school artisanal brews, which have unusually complex and subtle flavors.
Soy Sauce Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Soy Sauce Steak is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook soy sauce steak using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Soy Sauce Steak:
- Make ready 400 g beef steak
- Make ready Soy Sauce
- Take Salt
Add the steak, and turn to coat. Stir together balsamic vinegar, soy sauce, and a pinch of salt in a large bowl. Add steak, and turn to ensure steak is evenly coated in marinade. Soy Marinated Flank Steak I grill flank steak, a lean primal cut with wonderful beefy flavor all summer long.
Steps to make Soy Sauce Steak:
- Marinade the meat for 3 hours using ABC Sweet Soy Sauce. I have try many combination, but I think the best one is only this Sweet Soy Sauce. Put a little bit of salt.
- Grill for 7 minutes. Flip every 1.5 minutes
Add steak, and turn to ensure steak is evenly coated in marinade. Soy Marinated Flank Steak I grill flank steak, a lean primal cut with wonderful beefy flavor all summer long. Some of my favorites are Flank Steak with Tomatoes, Balsamic and Red Onion, Flank Steak with Chimichurri, and Flank Steak with Black Bean Corn Salsa. I recently met Culinary Scientist Jessica Gavin at a dinner in Salt Lake City. Place steak in dish and cover dish tightly with plastic wrap.
So that’s going to wrap this up for this special food soy sauce steak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
