Open Cheese Steak Sandwich
Open Cheese Steak Sandwich

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, open cheese steak sandwich. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Open-Faced Cheesesteak Sandwiches You might need a fork to eat this filling cheesesteak sandwich. Butter and toast the bread slices and build sandwiches with the meat, red and green bell peppers, mushrooms, onions, and provolone cheese. This recipe was provided by a chef, restaurant or culinary. It's hard to find fault with a Philly cheese steak sandwich.

Open Cheese Steak Sandwich is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Open Cheese Steak Sandwich is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Open Cheese Steak Sandwich:
  1. Get 1 gluten free baguette or sub roll
  2. Take 1 tbsp olive oil
  3. Make ready 1 onion sliced
  4. Get 1 pepper sliced
  5. Take 1 garlic clove minced
  6. Take 1 tsp brown sugar
  7. Take 1 tsp apple cider vinegar
  8. Get 250 g beef strips
  9. Take 2 tbsps dairy free cheese grated

Even without a picture to entice me (I'm totally a visual person), these sandwiches were begging to be made. Thinly sliced steak sitting on a bed of sautéed onions (and peppers, if you're into them - I'm not) topped with a melty, velvety cheese sauce. Add peppers and onion and season with salt. Slice the steak while the vegetables are cooking.

Instructions to make Open Cheese Steak Sandwich:
  1. Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
  2. Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries

Add peppers and onion and season with salt. Slice the steak while the vegetables are cooking. Find the best Philly Cheese Steak near you on Yelp - see all Philly Cheese Steak open now and reserve an open table. Open the rolls and slice in half if they aren't already pre-cut. Cut each slice of provolone cheese in half and add two half pieces of cheese to the bottom of each deli roll.

So that is going to wrap it up for this exceptional food open cheese steak sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!