Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sherbet angel slices. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sherbet Angel Slices is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Sherbet Angel Slices is something which I have loved my whole life. They’re nice and they look fantastic.
Sherbet Angel Slices Stephanie Goldman Burns Flat, Oklahoma. Bake & cool cake as directed on package. In a large bowl, beat cream until it begins to thicken. Top with remaining layer of cake.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sherbet angel slices using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sherbet Angel Slices:
- Prepare 1 box Angel food cake mix
- Make ready 3 pints sherbet (assorted flavors)
- Prepare 8 oz Cool whip
- Get 11 oz Mandarin orange segments, drained
Add confectioners' sugar and vanilla; beat until soft peaks form. Frost top and sides of cake. See recipes for Quick instant lemonade orange sherbet too.. Quickly spoon remaining sherbet over top of cake.
Instructions to make Sherbet Angel Slices:
- Bake & cool cake as directed on package. Remove from pan. Tear cake into bite size pieces. Line 2 loaf pans with wax paper.
- Alternate Cake pieces with spoonfuls of sherbet in pans, pressing gently. Cover tightly & freeze until firm, at least 4 hrs.
- Invert each loaf on serving plate. Remove wax paper. Cover & freeze until serving time.
- Cut orange segments in half. Then fold into cool whip. Spread over each loaf before serving. Garnish with fresh fruit, if desired.
See recipes for Quick instant lemonade orange sherbet too.. Quickly spoon remaining sherbet over top of cake. We are as boutique beaty sal on waxing, facials, haircare, nails, dermaplaning, microneedling and cater for every beauty need. Slice angel food cake crosswise to make four layers. Wash and dry the angel food cake pan, then line it with wax paper.
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