Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, asian fried steak with noodle salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Very unique flavours enhancing the steaks itself. Lemongrass is the most important ingredient for this dish. I have cooked it for my friends and turned out good. #mycookbook. A tangle of rice-stick noodles cradles Asian greens, apples, and mint,.
Asian Fried Steak With Noodle Salad is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Asian Fried Steak With Noodle Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook asian fried steak with noodle salad using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Asian Fried Steak With Noodle Salad:
- Take 2 lemongrass stalks
- Get 2 tsp garlic paste
- Prepare 1 tbsp Asian fish sauce
- Get 1 tbsp soy sauce
- Get 1 tbsp olive oil
- Make ready 4 lean beef steaks
- Prepare 125 g noodles
- Make ready 2 limes, grated zest and juice
- Take 1 red chilli, deseeded and finally sliced
- Take 100 g bean sprouts
- Get 1 red pepper, deseeded and sliced
- Take 1 cucumber, seeds removed
- Take 2 tbsp sesame seeds
Meanwhile, prepare rice noodles according to package directions. Add cabbage mixture, noodles, steak, ½ cup mint, and ½ cup peanuts to bowl with reserved dressing. Toss to combine; taste and season with salt if needed. Top with more mint and peanuts before.
Instructions to make Asian Fried Steak With Noodle Salad:
- To make the marinade grind the lemongrass and garlic paste. Cost the steaks with the marinade and season with salt, (to enhance the flavour of the meat, refrigerated for 45mins or preferable over night)
- Pre cook the noodles as per the packet instructions and set aside to cool.
- In a lightly oiled saucepan on medium heat, cook the steaks on both sides. Cooking time will vary depending on how you like your steak (rare, medium or well done). Remove from the heat and place on a plate to cool.
- In a bowl, combine the fish sauce, soy sauce, olive oil and chilli. Stir well.
- In a serving bowl add the noodles, pepper, sliced cucumber, bean sprouts, juice and zest lime and sesame seeds. Gently combine the ingredients before adding the fish sauce.
- Finally, slice the steaks into strips and serve with the noodle salad. Garnish with basil and coriander.
Toss to combine; taste and season with salt if needed. Top with more mint and peanuts before. Brush the grill with vegetable oil. Cook noodles in a small pot of boiling salted water until al dente. Drain and run under cold water to stop cooking.
So that’s going to wrap this up for this exceptional food asian fried steak with noodle salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!