"V" Scottish steak pie
"V" Scottish steak pie

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, "v" scottish steak pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Scottish Steak Pie Rich thick beef gravy and succulent pieces of melt-in-the-mouth beef, there is no better beef pie than a Scottish steak pie. Traditionally it is topped with a puff pastry lid, but to make this lower carb I use filo Print Recipe Pin Recipe A steak pie is a traditional meat pie served in Britain. It is made from stewing steak and beef gravy, enclosed in a pastry shell. Sometimes mixed vegetables are included in the filling.

"V" Scottish steak pie is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. "V" Scottish steak pie is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook "v" scottish steak pie using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make "V" Scottish steak pie:
  1. Take 1 lb stewing steak diced
  2. Take 2 large onions chopped
  3. Make ready 6 skinless link sausages (optional)
  4. Make ready 1 large frozen puff pastry
  5. Make ready 1 knorr beef stock pot
  6. Take 4 tsp gravy granules
  7. Make ready 1 salt&pepper to taste
  8. Make ready 1 egg
  9. Take 1 pie funnel (optional)

It may also be known as a shell pie or mince pie (although the latter term is ambiguous) to differentiate it from other varieties of savoury pie, such as the steak pie, steak and kidney pie, steak-and-tattie (potato) pie, and so forth. Hey guys, we're having steak pie for tea tonight, so I thought I'd pop on and show you what I'm doing :) I've listed the ingredients below in case you want t. Steak Pie, Mash Potatoes, Peas & Thick Gravy. One of Northern Englands Favourites.#Steakpie #universitymeals vampira "V" Scottish steak pie. comfort food by "V" The Boozy Pieminister.

Steps to make "V" Scottish steak pie:
  1. brown steak in pan drain off any fat.
  2. add chopped onion
  3. mix 4tsp gravy granules in 1/2 pt hot water and add to pot.
  4. add knorr stock pot.
  5. simmer beef until tender. about 1 1/2 hrs
  6. add sausage half way thro cooking
  7. transfer to appropriate sized pie dish and put pie funnel in middle of meat
  8. wet rim of pie dish and cover with pastry
  9. make hole so funnel pops thro to let steam out
  10. beat egg and brush over pastry
  11. bake in preheated oven 180 until pastry is golden brown

Steak Pie, Mash Potatoes, Peas & Thick Gravy. One of Northern Englands Favourites.#Steakpie #universitymeals vampira "V" Scottish steak pie. comfort food by "V" The Boozy Pieminister. Emma Cheung: Had some amazing Scottish inspired food for lunch on what was a wet and windy day. The star of the show was the Scran & Scallie pie though - loved the addition of the bone marrow sauce! Burcu Henderson: Food was great but it was a bit crowded and hot!

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