Beef steak
Beef steak

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Beef steak is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Beef steak is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef steak using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef steak:
  1. Take 1 Beef steak
  2. Make ready To tastet Halloumi cheese
  3. Get To taste Tomatoes
  4. Prepare To taste Salt and pepper

Sprinkle with the cornstarch and lightly mix. It is comprised of thin slices of beef and a generous amount of onions. These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice.

Instructions to make Beef steak:
  1. Generous amount of salt and pepper on the beef steak and leave it for few minutes.
  2. Cut the tomatoes into half, halloumi into nice slices.
  3. Heat a pan, pour some olive oil, then put the beef steak. Press it gently so it doesn't shrink. After 4 minutes, flip it. At that time add the halloumi slices and tomatoes in the pan. These will suckle up extra juices from the pan.
  4. Flip the halloumi after 1 minutes. After 5 minutes place everything from the pan to a serving dish.

These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice. In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Today, steak is served from raw (steak tartare, which is actually uncooked ground beef) to well done (often only grudgingly so in steakhouses). Generally, steak comes from three areas on the steer and is sliced across the muscle.

So that is going to wrap this up with this exceptional food beef steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!