Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, orange cranberry mini pig cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Orange Cranberry Mini Pig Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Orange Cranberry Mini Pig Cookies is something that I’ve loved my entire life.
Dice dried cranberries into smaller pieces add to dry mixtureAdd egg, vanilla extract and honey to bowl and mix well Grate or zest the orange peel, and add to mixture. Squeeze juice into bowl,don't worry if pulp gets into the dough, however, if any seeds fall in, remove them before baking. Mini Pigs will love this bite sized treat packs a big vitamin punch! Let your pig enjoy one each day for a healthy boost.
To begin with this recipe, we must prepare a few components. You can cook orange cranberry mini pig cookies using 7 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Orange Cranberry Mini Pig Cookies:
- Get 1 orange, zest &juiced
- Take 1/2 cup dried cranberries
- Get 1 egg
- Take 1/4 cup honey
- Prepare 2 cups flour (any type)
- Get 1 cup rolled or whole oats, grounded
- Take 1/2 teaspoon vanilla extract
Cook until the cranberries are soft (you may want to double quantities to serve some as a relish). Add the maple syrup and stir through. If you're thinking to yourself, "Oh! Shortbread cookies….yeah, not a fan", then I'm going to blow your mind and tell you that the shortbread you've had in the past wasn't made right.
Instructions to make Orange Cranberry Mini Pig Cookies:
- Preheat oven to 400° F
- Line cookie sheets with parchment paper.
- In a blender or food processor, grind rolled or whole oats for 11seconds
- Combine flour and oats in bowl and set aside.
- Dice dried cranberries into smaller pieces add to dry mixtureAdd egg, vanilla extract and honey to bowl and mix well
- Grate or zest the orange peel, and add to mixture.
- Slice orange in half.
- Squeeze juice into bowl,don’t worry if pulp gets into the dough, however, if any seeds fall in, remove them before baking.
- Knead dough into ball.
- Split the doughinto 4 or five smaller balls.
- Roll each ball onto a flat countertop covered with parchment paper and roll to ¼ to ½ inch thickness
- Place in oven and bake for 10 to 12 minutes.
- Place in oven and bake for 10 to 12 minutes.
- Air tight container or bag and keep in refrigerator or freezer until needed.
If you're thinking to yourself, "Oh! Shortbread cookies….yeah, not a fan", then I'm going to blow your mind and tell you that the shortbread you've had in the past wasn't made right. True shortbread is buttery, melt-in-your mouth goodness that should be completely irresisitble. In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the egg until well blended.
So that’s going to wrap this up with this exceptional food orange cranberry mini pig cookies recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!