Easy orange cake with orange icing
Easy orange cake with orange icing

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, easy orange cake with orange icing. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Chocolate Orange Cake with Orange Frosting recipe. Made with fresh oranges, this dessert idea is perfect for any occasion. Great recipe for Easy orange cake with orange icing. I'm back on a baking kick so I thought I'd share this.

Easy orange cake with orange icing is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Easy orange cake with orange icing is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy orange cake with orange icing using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy orange cake with orange icing:
  1. Take Cake
  2. Prepare 1 1/2 cups all-purpose flour
  3. Take 2 1/4 tsp baking powder
  4. Get 3/8 tsp salt (just under a 1/2 tsp)
  5. Make ready 1/2 cup (also known as 1 stick or 125g) butter, softened
  6. Prepare 3/4 cup caster sugar
  7. Get 1/4 cup milk
  8. Get 1/4 cup orange juice
  9. Make ready 1 tbs orange zest
  10. Make ready Icing
  11. Take 1/3 cup butter, softened
  12. Take 1 1/2 cups confectioner's sugar, sifted
  13. Take 2 tbs orange juice (or more, if you like)
  14. Get 1/2 tsp orange zest

It calls for orange zest, but it is delicious even without it. The benefit of using your mixer is that this orange pound cake recipe only uses one bowl! Once your eggs are fluffy, turn the mixer down to low and slowly add in your oil. Once combined, follow with the orange juice, zest, and vanilla extract and keep whisking slowly until combined.

Instructions to make Easy orange cake with orange icing:
  1. Preheat oven to 180C. Grease either a 20x10cm loaf pan or a 20 cm round tin and set aside (note: I've only made this in a loaf pan).
  2. Mix the flour, baking powder, and salt together thoroughly, then sift into a large mixing bowl.
  3. Add all the other ingredients in with the sifted flour and stir until smooth.
  4. Pour into the loaf pan and bake between 30 and 40 minutes (my oven is small so a tester knife came out clean after about 32 minutes or so).
  5. Put on a wire rack to cool.
  6. Once the cake is cool, mix together the icing ingredients and, well, ice the cake, of course.

Once your eggs are fluffy, turn the mixer down to low and slowly add in your oil. Once combined, follow with the orange juice, zest, and vanilla extract and keep whisking slowly until combined. Add the flour mixture, being careful not to overmix the batter. Remove egg white from the fridge. Simple Glazed Orange Cake is a fast and easy moist cake made with fresh oranges.

So that is going to wrap it up with this special food easy orange cake with orange icing recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!