Beef Steak with Black Pepper Sauce
Beef Steak with Black Pepper Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef steak with black pepper sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beef Steak with Black Pepper Sauce is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Beef Steak with Black Pepper Sauce is something which I’ve loved my entire life.

Check Out Pepper Steak Sauce on eBay. Fill Your Cart With Color Today! Add remaining crushed black pepper, beef broth, liquid collected from the cooked steak, cream and Worcester sauce. Simmer for few minutes and thicken the sauce with cornstarch solution.

To get started with this recipe, we have to prepare a few ingredients. You can cook beef steak with black pepper sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Steak with Black Pepper Sauce:
  1. Prepare 200 gr beef steak
  2. Take 1/2 onion
  3. Make ready 2 teaspoons freshly ground black pepper
  4. Make ready 3-4 cloves garlic, thinly sliced
  5. Make ready Salt
  6. Prepare Sugar
  7. Make ready Olive oil
  8. Get Dry herbs
  9. Take Soy sauce

Once it's hot, drizzle two tablespoons of oil over it and gently place the marinated beef steaks on top. It is similar to my Steak Diane recipe, but still very different in taste. Sometimes the only steak sauce recipe to go with steak is a black pepper sauce. You don't want any whole peppercorns, but it should be very coarse.

Steps to make Beef Steak with Black Pepper Sauce:
  1. Bring the steak to room temperature. Season with salt, black pepper, dry herbs and let sit about 30 minutes.
  2. Slice onion into small pieces (would taste better if they are smaller than the ones in this picture. I did this a bit clumsily today^^)
  3. Add olive oil into the frying pan. Fry each side of the steak in 90 seconds. Transfer the steak to a cutting board.
  4. Reuse the pan that was used to fry steak. Add garlic and onion to simmer, add a teaspoon of sugar to make garlic and onion have a beautiful colour. Add 2 teaspoons of black pepper and soy sauce to simmer into sauce. To make the sauce glaze, add 1 teaspoon of tapioca starch (or corn starch)
  5. Drizzle the sauce over the steak.
  6. Enjoy :)

Sometimes the only steak sauce recipe to go with steak is a black pepper sauce. You don't want any whole peppercorns, but it should be very coarse. Sprinkle steaks with kosher salt and crushed black pepper. Once butter is hot, add steaks and. Mix in sesame oil just before start frying.

So that’s going to wrap it up for this special food beef steak with black pepper sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!