Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, suji tukri halwa(semolina sweet dessert). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Suji Tukri Halwa(semolina sweet dessert) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Suji Tukri Halwa(semolina sweet dessert) is something that I’ve loved my entire life. They’re fine and they look wonderful.
Suji Tukri Halwa (semolina sweet dessert) tanveer sayed Live In Saudi (Basically From INDIA) Halwas are easy and delicious Indian desserts that have a pudding-like texture. They can be made with all kinds of ingredients (even ones normally associated with savory foods) ranging from lentils and veggies to fruits and grains. Suji Halwa is one of my absolute favourite snacks. Halwa is a pudding-like sweet made from semolina, milk, raisins and spiced with cardamom.
To get started with this recipe, we have to first prepare a few components. You can cook suji tukri halwa(semolina sweet dessert) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Suji Tukri Halwa(semolina sweet dessert):
- Prepare 500 gms semolina,
- Get 1/2cup ghee/butter
- Prepare 1 cup mixed DRYFRUITS (almonds,pistachios,dry coconut &raisins
- Get Sugar syrup
- Prepare 1 1/2 cup sugar
- Make ready ,1 cup water,
- Take 1 tsp cardamom powder)
- Get 2 Tbsp CONDENSED milk
Rava Kesari is also called as Sooji / Suji Halwa or Semolina Halwa. Appealing Sweet for Kids And Its Aj's Favorite Too When ever I need to make a sweet dish real quick then I end up making Rava Kesari most of the time. Place over moderate heat, stirring to dissolve the sugar. Bring to the boil, then reduce the heat to very low and cover with a tight-fitting lid.
Instructions to make Suji Tukri Halwa(semolina sweet dessert):
- Chop all the nuts.now take a deep bottom vessel,now add in the semolina and dry roast till you get nice fragrance of roasted semolina,now add ghee and saute few minutes on low flame and add milkmaid and mix it well.off the flame
- Now prepare the sugar syrup from the above Ingredients.boil the syrup till you get 1 string consistency.now on the flame of semolina mixture.
- Grease the plate or tray in which we will set the batter. Now add the hot syrup into the semolina mixture and mix well.now soon remove on the batter on tray and add the DRYFRUITS and press all together.
- Now cool the mixture for 20 mins because we added milkmaid,this prevents the mixture for not being too hard.cut the pieces into desired cubes.you can even make without DRYFRUITS. When cooled keep in airtight container and enjoy for weeks.
Place over moderate heat, stirring to dissolve the sugar. Bring to the boil, then reduce the heat to very low and cover with a tight-fitting lid. I am very Thankful to my VALUED Subscribers and Viewers who visit my Channel and give very encouraging Feed back. I always try to upload easy, affordable, he. Sooji or semolina may not be a healthy option for people with a gluten allergy as sooji has high gluten content in it.
So that’s going to wrap this up for this special food suji tukri halwa(semolina sweet dessert) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
