Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy rasin cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Add the butter or margarine and let cool. Add the butter or margarine and let cool. Remove from stove and let cool. Whisk together the flour, baking soda and baking powder in a large bowl.
Easy Rasin cake is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy Rasin cake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have easy rasin cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Rasin cake:
- Prepare 1 cup raisins
- Get 2 cup water
- Prepare 1/2 cup butter
- Prepare 1 tsp baking soda
- Take 1/2 tsp salt
- Prepare 1 cup white sugar
- Prepare 1/2 tsp cinnamon
- Take 1/2 tsp ground nutmeg
- Take 1 cup chopped walnut (optional)
- Prepare 1 3/4 cup all purpose flour
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Steps to make Easy Rasin cake:
- Preheat oven to 175 C. lightly grease one 10 * 10 inch baking pan or muffin pans with muffins cases.
- In a large saucepan, boil the raisins and the water for 10 minutes. Add the butter or margarine and let it cool.
- In the same pan, add the flour, soda, salt, sugar, cinnamon, nutmeg, and chopped walnut if using, mix well and pour the batter in the greased pan or muffin pans.
- Bake for 35 minutes.
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