Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef steak. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef steak is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Beef steak is something which I have loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can cook beef steak using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef steak:
- Prepare 1 kg beef steak
- Make ready 2 cloves garlic, minced
- Make ready 1 tsp steak and chops spice
- Prepare 1 tbsp vinegar
These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice. In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Be sure to check with a thermometer, as color alone is not a foolproof indicator.
Steps to make Beef steak:
- Marinate beef with minced garlic and vinegar leave for 10 minutes
- Pour a little oil in a frying pan and place the beef in the pan
- Fry on a medium heat until it's well cooked
- It's quick and soft enjoy
In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Be sure to check with a thermometer, as color alone is not a foolproof indicator. Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. Chicago Steak Company proudly carries on that tradition.
So that’s going to wrap this up with this special food beef steak recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
