Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef steak sweet and sour tofu with scrambled egg. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Add the pineapple chunks and small amount of water or pineapple juice. Add the tofu and the beef steak, toast and cover the pot. Beef steak sweet and sour tofu with scrambled egg. Chef Bao shows you easy steps on how to make the best Scrambled Eggs and Tofu with this popular Chinese recipe!
Beef steak sweet and sour tofu with scrambled egg is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Beef steak sweet and sour tofu with scrambled egg is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef steak sweet and sour tofu with scrambled egg using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef steak sweet and sour tofu with scrambled egg:
- Get strips Beef steak cut in to
- Get Tofu cut in to medium square size
- Make ready Colored peppers
- Prepare Onions
- Make ready Soy sauce
- Get Brown sugar
- Make ready Vinegar
- Get Blackpepper
- Take Oil
- Prepare Parsley
- Make ready Garlic sauce
- Make ready Ketchup
- Make ready Vinegar
- Get Jalapeño pepper
- Prepare Pineapple cut in to chunks/ pineapple juice
- Prepare Milk
- Prepare Eggs
- Prepare Hot sauce
Beef steak cut in to • Tofu cut in to medium square size • Colored peppers • Onions • Soy sauce • Brown sugar • Vinegar • Blackpepper Sweet and sour Tofu recipe Tofu recipetofu recipes,tofu,recipes,how-to,tofu side dish,how to cook tofu. This classic beef stroganoff recipe from scratch features tender slices of steak and savory mushrooms smothered in creamy brown gravy with sour cream. Add eggs to pan and cook until done.
Steps to make Beef steak sweet and sour tofu with scrambled egg:
- Marinade the beef strips with pepper, garlic ginger paste, salt, seasoning cube, oil, onion and allow it to marinade from to hours to overnight
- Add water to a bowl, add seasoning cubes and salt, soaked the tofu and allow it to absorb the salt water, after then fry the tofu till slightly golden brown.
- Cut all the veggies in to desired shapes and set aside. Fry the beef strips also till it’s translucent. Do not over fry it!
- Heat oil in a pan add the veggies, ketchup, garlic sauce, hot sauce, ginger, sugar soy sauce, vinegar, jalapeño, onions, and sauté for them for like 3 mins. Add the pineapple chunks and small amount of water or pineapple juice.
- Add the tofu and the beef steak, toast and cover the pot. Simmer for 5 minutes. Do not over mix else you’ll end up with scrambled tofu😂
- For the scrambled eggs, break the eggs in a bowl add onions, milk, salt, hot sauce, peppers. And fry
- I served mine with bread, you can go ahead and serves yours with rice or anything of choice.
This classic beef stroganoff recipe from scratch features tender slices of steak and savory mushrooms smothered in creamy brown gravy with sour cream. Add eggs to pan and cook until done. Add diced potatoes and meat to pan. season to taste. Mix tamari or soy sauce and apple cider vinegar in a bowl until well combined. Repeat this step with the rest of the tofu and cornstarch.
So that is going to wrap it up with this special food beef steak sweet and sour tofu with scrambled egg recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
