Wheat Butter cookies
Wheat Butter cookies

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, wheat butter cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Wheat Butter cookies is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Wheat Butter cookies is something which I have loved my whole life.

To prepare Whole Wheat Butter Cookies Recipe, powder Sugar and cardamom in a Mixer into a fine mix. Mix flour, sugar, cardamom, sprinkles, baking powder in a mixing bowl and mix them well. Add the olive oil and mix well. Melt the butter (optional) and add into the mix little by little.

To begin with this recipe, we must prepare a few components. You can cook wheat butter cookies using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wheat Butter cookies:
  1. Get 1/2 cup butter at room temperature
  2. Make ready 1/4 cup powdered sugar
  3. Prepare 1 cup wheat flour
  4. Take 1/2 tsp baking powder
  5. Take 1/4 tsp baking soda
  6. Make ready 1 Pinch salt
  7. Get 1/4 tsp Cardamom powder
  8. Get 2-3 tbsp milk(Adjust according to the consistency)

Whole Wheat Butter Cookies Tips and Tricks: Never over bake butter cookies. They will be dry and tough. When you see they are almost done, then it is a perfect time to take them from the oven. Please, do not skip on the rye and whole wheat flours.

Instructions to make Wheat Butter cookies:
  1. Preheat oven to 350F. Grease cookie tray with butter and line with parchment paper. Keep all the ingredients ready.
  2. Whisk in butter with sugar. Once it is mixed add all other ingredients. Knead it using hand and make the dough.
  3. Make small balls out of the dough and press it with palm to make round shaped cookies.
  4. Bake it in the preheated oven for 15-20 mins.

When you see they are almost done, then it is a perfect time to take them from the oven. Please, do not skip on the rye and whole wheat flours. They add a complex nutty flavor. In a large bowl, mix together the peanut butter, butter, honey, brown sugar and egg until smooth. Combine the whole wheat flour and baking powder; stir into the batter until blended.

So that’s going to wrap it up with this exceptional food wheat butter cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!