Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef steak burger. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Beef steak burger is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Beef steak burger is something which I’ve loved my whole life.
Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed. Steak Burgers Made from premium cuts of beef.
To get started with this recipe, we must prepare a few ingredients. You can cook beef steak burger using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef steak burger:
- Get 250 grams beef undercut
- Prepare 1/2 salt
- Make ready 1/2 black pepper
- Get 1/2 cup vinegar
- Prepare Oil for frying
- Prepare 2 burger buns
- Make ready 2 slice cheese
- Prepare 2 Tbsp mayonnaise
- Prepare 8 pieces pickles
- Take 8 pieces jalapeno
- Get 1 small onion
Add the salt, pepper, garlic, Worcestershire sauce and ketchup and mix well. Add the ground beef and scallions and break the meat up with your hands. Description: Fully cooked, thick, beef steak burger. Juicy, loose bite with mild beef taste.
Steps to make Beef steak burger:
- Undercut ko vinegar, salt and pepper kay sath 2 hours marinate kar lain.
- Pan main oil garam kar lain. Pahlay aik side paka lain phir dusri. Bar bar sides change nahi krni.
- Steak puk jaey to sath hi onions ko soft kar lain. Ta kay steak kay juices onion main chulay jaen.
- Ab bun pay mayonnaise laga kar jalapeno aur pickles rukh dain. 4 each burger. Phir steak kay pieces kar kay rukh dain. Sath hi onions bhi add kar dain.
- Ab cheese ka slice rukh kar bun say close kar dain.
- Aik minute kay leay microwave main garam kar lain ta kay cheese melt ho jaey.
Description: Fully cooked, thick, beef steak burger. Juicy, loose bite with mild beef taste. The steak burger is also known as a steakhouse burger, mainly because you can find them easily in steakhouses, often in several different recipes. As the name suggests, this burger is a cross between a beef burger and a steak. Rather than using a beef patty for the burger, chefs use a steak patty for the meat.
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