Chocolate Salted Caramel Swirled Cookies
Chocolate Salted Caramel Swirled Cookies

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate salted caramel swirled cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chocolate Salted Caramel Swirled Cookies is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chocolate Salted Caramel Swirled Cookies is something that I’ve loved my entire life.

In bowl mix the cake mix, egg, softened butter and water until well combined. Add the caramel baking chips and nuts if using. Salted Caramel Swirl Chocolate Chip Cookies Easy to make chocolate chip cookies filled with chocolate chips, swirled with caramel sauce, and finished off with flaky sea salt. Place a small amount of each (I found a dollop somewhere between the size of a pea and an almond worked the best) on top of each meringue.

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate salted caramel swirled cookies using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Salted Caramel Swirled Cookies:
  1. Prepare 1 box devils food cake mix
  2. Get 1/3 cup water
  3. Take 1 stick softened butter
  4. Make ready 1 cup caramel baking chips
  5. Take 1/2 cup chopped nuts optional
  6. Take 1 egg

Place the flour, salt and baking soda into a large bowl and mix. These extra decadent chocolate salted caramel sandwich cookies are a bit over the top in all the best ways. Rich chocolate and dreamy salted caramel is a match made in cookie heaven! This post is sponsored by TheFeedFeed and If You Care.

Steps to make Chocolate Salted Caramel Swirled Cookies:
  1. Preheat oven to 350 degrees.
  2. In bowl mix the cake mix, egg, softened butter and water until well combined. Mixture will be thick.
  3. Add the caramel baking chips and nuts if using. Stir well.
  4. Drop by spponfuls onto baking sheet lined with parchment paper.
  5. Bake 15 to 25 minutes. Depending on your oven. Check after 15 minutes. Cookies should look soft.
  6. Cool on baking pan for 5 minutes and move to cooling rack to finish cooling.
  7. These are so versitile. Use any flavor cake mix and chips of your choice!

Rich chocolate and dreamy salted caramel is a match made in cookie heaven! This post is sponsored by TheFeedFeed and If You Care. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition.

So that’s going to wrap this up with this exceptional food chocolate salted caramel swirled cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!