Biscoitos! (Portuguese Cookies)
Biscoitos! (Portuguese Cookies)

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, biscoitos! (portuguese cookies). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Brings ends of the "snake" together, slightly folding one end over the other, to form a donut-shape with a small hole in the middle. Being portuguese and Azorean from the islands, I grew up eating Biscoitos on a daily basis. Try our Portuguese Biscoitos recipe today and you'll never turn back. INGREDIENTS NEEDED FOR PORTUGUESE BISCOITOS): Portuguese Biscuit Cookies are perfect for your afternoon tea but they are great any time of the day!

Biscoitos! (Portuguese Cookies) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Biscoitos! (Portuguese Cookies) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook biscoitos! (portuguese cookies) using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Biscoitos! (Portuguese Cookies):
  1. Take 1 cup butter, softened
  2. Make ready 1.5 cups sugar
  3. Prepare 5 eggs
  4. Make ready 5 cups flour
  5. Take 4 tsp Baking Powder

They are one of the best treats in Portuguese dessert making. Simple and easy to make, these butter cookies are perfect for any occasion. Best served with some tea on the side. Biscoitos are very popular and traditional Portuguese butter cookies.

Steps to make Biscoitos! (Portuguese Cookies):
  1. Combine the Butter, Sugar and eggs in a large bowl. Beat everything together on medium-high speed until everything is creamy. About 40 sec- 1 min
  2. Pour the dry ingredients into the wet and beat until everything is combined.
  3. Cover with plastic wrap and refrigerate for about 2 hr. (Firming up the dough in the fridge calls for less mess when rolling them out to be baked)
  4. When ready to bake: take about half a teaspoon of dough, roll between your hand and shape into a long tube, connect both ends to form a circle (or any shape you like)
  5. Bake in preheated 350⁰F oven for 18-20 min until lightly browned
  6. Set on cooling rack to cool completely
    • sooo good dipped in coffee *** dough can be refrigerated up to 3 days

Best served with some tea on the side. Biscoitos are very popular and traditional Portuguese butter cookies. These cookies are perfect for any occasion especially for the holidays. I love these any time of year. Tender on the inside and crispy on the outside.

So that is going to wrap it up for this exceptional food biscoitos! (portuguese cookies) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!