Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, beef mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beef Mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Beef Mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ is something that I’ve loved my whole life.
The Best Beef Steak Mexican Recipes on Yummly In a large skillet or wok, stir-fry beef and garlic in oil until meat is no longer pink. Add peppers and onion to pan; stir-fry until tender. Stir in the tomatoes, chilies, salt, oregano, pepper and beef; heat through.
To begin with this recipe, we have to prepare a few components. You can have beef mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ:
- Get Beef fillet one
- Take 1 teaspoon Papaya paste
- Get 2 teaspoon Ginger garlic paste
- Prepare 1 teaspoon Mustard paste
- Make ready Salt to taste
- Make ready 1 teaspoon Black pepper
- Get 1 teaspoon Soya sauce
- Prepare 1 teaspoon Red chilli powder
- Take Potato for fries π
- Prepare 2 Carrot π₯
- Get half cup Peas
- Get 2 Capsicum
- Prepare 2-3 Green chili
- Make ready For garlic butter rice
- Prepare 1 cup Rice, soaked n boiled
- Take Salt to taste
- Make ready 2 tablespoon Butter
- Take 1 tablespoon Garlic chopped
- Take For cheese sauce
- Get 1 tablespoon Butter
- Prepare 2 tablespoon Flour
- Get 3 tablespoon Milk or as required
- Make ready Salt to taste
- Prepare pinch Pepper
- Prepare 4 tablespoons Mozzarella cheese π§
Steaks in Green Sauce (Salsa Verde) with Squash. Having grown up in a household where almost every guisado (everyday stews) had lots of vegetables in it, it's common for me to always add some sort of veggies to my dishes when cooking at home. And this recipe for steaks in green sauce is a good example of it. How to make Mexican shredded beef in the slow cooker.
Steps to make Beef Mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ:
- 1st take a fillet of beef prick with fork or use hammer, In a bowl add ginger garlic,all spices mention above except veggies add in a bowl mix well n marinate beef fillet for half an hour or over night. It's totally up to you π
- Then take grill pan grease with butter add fillet n leave it on low flame until beef become tender n juicy,
- Take a pan add 1 teaspoon oil fry veggies on high flame with little bit salt n pepper n keep it aside
- For sauce : take another pan add butter, when butter melts add flour n stir well add milk,salt,pepper n stir continuously when it becomes thick add mozzarella cheese n stir well n keep aside
- For Rice: soaked n boiled rice, 1st you take wok add butter, 1 teaspoon oil add garlic in it, n fry, when garlic becomes golden add boiled rice n salt to taste, cover up for 5 min, Rice is ready
- Then take a grill pan keep beef fillet pour cheese sauce on it, set french fries in side,stir fry veggies, n rice… sprinkle with spring onion n serve hot. Yummy yummy π mouth watering steak is ready to serveβ₯οΈ
And this recipe for steaks in green sauce is a good example of it. How to make Mexican shredded beef in the slow cooker. I start by adding everything to the slow cooker including the beef. After the beef is done cooking I remove it from the slow cooker and shred it. Mexican Style Beef This dish is called bistec a la Mexicana which is a beef dish prepared with a spicy tomato and chile sauce.
So that is going to wrap it up for this exceptional food beef mexican steak with colorful veggies π₯¬π₯π₯πΆοΈ recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!