Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, chocolate cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Chocolate cookies is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chocolate cookies is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have chocolate cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate cookies:
- Get 3 Cups flour
- Prepare 1/2 cup coco powder
- Prepare 1 cup sugar
- Get 250 g unsalted butter
- Get 1/2 tsp salt
- Make ready 1 egg
- Make ready Chocolate flavour
- Get 1/2 tsp baking soda
- Prepare White chocolate chips
- Get 4 tbs powdered milk
- Make ready 2 tbs hot water
Bake these chocolate cookies with recipes from Food Network's expert chefs. In large mixer bowl; cream butter and sugar until light and fluffy. Add eggs and vanilla; beat well. Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture.
Steps to make Chocolate cookies:
- Sift flour in a bowl add other dry ingredients with exception of sugar, mix until well combine.
- Cream butter n sugar until fluffy, add egg n chocolate flavour n whisk again.
- Add ur flour mixture gradually until exhausted, n add 2tbs of hot water it will form a very soft dough, refrigerate d dough for 20min to make it firm, after 20min bring ur dough out.
- Scoop ur dough into ur hand and make a ball, use ur palm to flatten it, press white chocolate chips in your dough.
- Arrange ur cookies in a baking tray line with parchment paper, refrigerate for another 15min to make it firm n to avoid over spreading of d cookies during baking.
- Bake in a preheated oven for 10-12min. Serve n enjoyed with drink of ur choice.
Add eggs and vanilla; beat well. Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture. Stir in peanut butter or chocolate. Drop by teaspoonfuls onto ungreased cookie sheet.. Be careful with overheating because it can burn the chocolate.
So that is going to wrap it up with this special food chocolate cookies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
