Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick steak & kidney pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Quick Steak & Kidney Pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Quick Steak & Kidney Pie is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook quick steak & kidney pie using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Quick Steak & Kidney Pie:
- Make ready 800 g steak and kidney, proportions according to taste
- Prepare 1 large onion, roughly chopped
- Make ready 850 ml beef stock
- Prepare Salt & pepper
- Get 2 tbsp beef gravy granules
- Prepare 500 g Jus-Rol chilled shortcrust pastry
Whisk olive oil, Worcestershire sauce, soy sauce, balsamic vinegar, Dijon mustard, garlic, and liquid smoke together in a bowl. Pour marinade over steaks to coat. These easy (and crazy delicious) steak recipes will satisfy even the hungriest carnivore. From classics like Chicken Fried Steak and Philly Cheesesteaks to decadent dishes like Cajun Butter Steak.
Instructions to make Quick Steak & Kidney Pie:
- Put the meat, onion and gravy into the pressure cooker, bring to pressure and then cook for 25 minutes. Allow to cool.
- Grease a pie dish. Divide the pastry one third/two thirds. Pre-heat oven time Gas Mark 5 or electric equivalent, probably 180C but 160C on my Circotherm.
- Roll out the larger piece of pastry and use it to line the dish, including rim.
- Season meat to taste, then use a slotted spoon to separate it from the gravy and place it on the pie.
- Roll out the remaining pastry and use to cover the pie, crimping the two layers of pastry edges together. Make three small nicks in the lid of the pie to allow steam to escape.
- Put the pie into the pre-heated oven for 40-45 minutes or until it looks cooked.
- When the pie is nearly ready, heat the gravy in a saucepan and add beef gravy granules to thicken.
- Serve with new potatoes and vegetables of your choice. Carrots and something green go well.
These easy (and crazy delicious) steak recipes will satisfy even the hungriest carnivore. From classics like Chicken Fried Steak and Philly Cheesesteaks to decadent dishes like Cajun Butter Steak. Hunted it down locally and it did not disappoint. Maybe I can continue to live on the west coast. Broiling steak in the oven gives you grill-like results in the kitchen.
So that’s going to wrap it up with this special food quick steak & kidney pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
