Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker pork steakπππππΎπ·. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pat any excess moisture off pork steaks with paper towel. Generously rub pork steaks with pork rub, salt, and pepper. Then add the water and the beef bouillon cubes into and stir till dissolved. Note: We use referral links for the products we love.
Slow Cooker Pork SteakπππππΎπ· is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Slow Cooker Pork SteakπππππΎπ· is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker pork steakπππππΎπ· using 20 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Pork SteakπππππΎπ·:
- Make ready 4 Pork steaks
- Make ready 2 tbs Rice Bran oil
- Make ready 1 green bell pepper sliced thick
- Take 1 red bell pepper sliced thick
- Make ready 1/2 white onion sliced
- Make ready For the sauce:
- Make ready 1/2 cup water
- Prepare 1 beef bouillon cubes
- Prepare 1 tbs cornstarch dissolve in 1 tbs water
- Get 2 tbs soy sauce
- Take 1 tbs soft brown sugar
- Make ready 1 tsp dried sage
- Make ready 1/2 tsp garlic powder
- Prepare 1/4 tsp ground ginger
- Take 1/4 tsp black pepper
- Prepare 1/2 tsp salt
- Make ready To serve:
- Prepare Cook Jasmine Rice
- Make ready Bread Buns
- Take Cook mixed frozen veges
I love the medium heat choice because most slow cookers that I've seen only have the option of cooking on low or high. Slow Cooker Pork Steak with Gravy Recipes That Crock. cream of mushroom soup, pork steak, pork gravy mix, water. In a small bowl, whisk broth and tomato paste; pour over vegetables. Add plums, garlic, bay leaves, rosemary, thyme and, if desired, olives.
Steps to make Slow Cooker Pork SteakπππππΎπ·:
- Heat the slow cooker on high with 1 tbs water. In a wok heat 2 tbs oil, add onion and stir-fry cook for 1' then add the pork and stir fry until brown on both sides then add the bell peppers and stir fry 1'. Then add the water and the beef bouillon cubes into and stir till dissolved. Add soy sauce, ginger, garlic, black pepper, salt, brown sugar, sage and mix then add the cornstarch and mix again until just boil. Remove.
- Transfer all to the slow cooker, put the lid on and cook on high for 6 hrs or until the pork are completely tender, turn over on every 2 hours. Taste the season. Turn off. To serve with fluffy hot steam rice or a with bread rolls Bun and cooked mix veges.π
In a small bowl, whisk broth and tomato paste; pour over vegetables. Add plums, garlic, bay leaves, rosemary, thyme and, if desired, olives. Heat oil in a large heavy skillet over medium-high heat. While browning, season both sides with onion powder, garlic powder, salt and pepper. Used this on a small pork roast that I cooked in the slow cooker for to make pulled pork.
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