Sirloin Steak, Sweet Peppers & Asparagus Tips
Sirloin Steak, Sweet Peppers & Asparagus Tips

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, sirloin steak, sweet peppers & asparagus tips. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sirloin Steak, Sweet Peppers & Asparagus Tips is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Sirloin Steak, Sweet Peppers & Asparagus Tips is something that I have loved my entire life.

Italian Pepper Steak Thin tender strips of sirloin steak are served with sauteed sweet peppers and onion in this pleasing entree from the kitchen of Nancy Saffield, a field editor from Pasadena, Maryland. In a large skillet or wok, brown steak in oil. Grilled Sirloin Steak, Onion, and Sweet Pepper Kabobs Fire up the grill for these mouthwatering kabobs! The steak is tender and the onions and peppers are sweet and crunchy.

To get started with this recipe, we have to prepare a few components. You can cook sirloin steak, sweet peppers & asparagus tips using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sirloin Steak, Sweet Peppers & Asparagus Tips:
  1. Prepare 2 Sirloin Steaks
  2. Make ready 3 Sweet Peppers
  3. Get Asparagus Tips
  4. Get Seasonings

All tossed with a generous amount of sweet onion and colorful bell peppers, they're ready to eat. Flat iron steak pan sears well, and retains a tender texture and meaty flavor. I missed these so much that I kept playing with the ingredients until I finally came up with this perfect re-creation of the real thing. Heat the olive oil in a skillet over medium high heat on the stove.

Instructions to make Sirloin Steak, Sweet Peppers & Asparagus Tips:
  1. Slice the sweet peppers lengthwise, removing the seeds.
  2. Place the Asparagus Tips in a pan of boiling water for 6-7 minutes
  3. Season the steaks with salt, pepper, coriander and paprika
  4. Warm up some olive oil in a frying pan and add steaks frying on a medium heat cooking to your preferred state
  5. Lightly grill the sweet peppers
  6. Cook to perfection and plate up!

I missed these so much that I kept playing with the ingredients until I finally came up with this perfect re-creation of the real thing. Heat the olive oil in a skillet over medium high heat on the stove. Add the steak to the skillet, and saute until browned on the outside. Place the bullion in the hot water and stir until dissolved. Whisk the cornstarch into the water and bouillon mixture, and pour it into the crockpot.

So that’s going to wrap this up for this special food sirloin steak, sweet peppers & asparagus tips recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!