My Garlic Grilled Sirloin Steaks
My Garlic Grilled Sirloin Steaks

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my garlic grilled sirloin steaks. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

My Garlic Grilled Sirloin Steaks is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. My Garlic Grilled Sirloin Steaks is something that I have loved my entire life.

When done, transfer to warmed plates. Instructions to make My Buttery Garlic Grilled Sirloin Steak. 😉: Mix the butter with the Garlic and spread it on both sides of the steak before putting it on the grill plate. In a small sauce pan, melt butter over medium low heat with garlic powder and minced garlic set aside. Sprinkle both sides of both steaks with salt and pepper.

To get started with this recipe, we have to prepare a few ingredients. You can cook my garlic grilled sirloin steaks using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Garlic Grilled Sirloin Steaks:
  1. Get 3 Sirloin Steaks
  2. Make ready 4 garlic cloves crushed and mixed in a little olive oil

Leave the burners on the other side of the grill off or set to low - that side will still get hot, just not as hot as the side with the burners on high. After you've grilled your steaks to perfection, it's time to slather that garlic butter all over them. My mouth waters when I just think of that savory butter. The last tip comes when slicing your steak.

Instructions to make My Garlic Grilled Sirloin Steaks:
  1. Rub the garlic oil on both sides of the steaks
  2. Cook for 3 minutes on one side then turn the stesk over and cook for a furyher 3 minutes, turn twice more for 3 minutes
  3. Add the steak on a serving plate on top of a bex of Spinach and some wild Rocket.

My mouth waters when I just think of that savory butter. The last tip comes when slicing your steak. You want to be sure to slice against the grain of the meat. Brush the steaks on both sides with oil and season liberally with salt and pepper. To reheat the steak, place the grilled sirloin tips on a wire rack over a baking sheet.

So that’s going to wrap this up for this special food my garlic grilled sirloin steaks recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!