Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, dessert taco. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dessert Taco is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Dessert Taco is something which I’ve loved my whole life. They are fine and they look fantastic.
We have savory tacos, we have breakfast tacos and now, without further ado, we have dessert tacos – ones that go beyond the famous frozen Choco Taco that is the clear star of ice cream trucks around America. Divide fruit mixture evenly over ice cream. Drizzle chocolate topping evenly over fruit. Top with whipped cream and nuts.
To begin with this recipe, we have to first prepare a few ingredients. You can have dessert taco using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Dessert Taco:
- Prepare 1 box chocolate rice crispy cereal
- Prepare 4 XL Hershey's Chocolate bars
- Prepare 1/2 cup Candy Wafers (yellow or white)
- Prepare green food coloring
- Prepare 1 cup coconut
- Make ready 1/2 cup Maraschino Cherries chopped
- Take 2 cup flour
- Make ready 3 tbsp suger
- Prepare 3/4 tsp salt
- Get 3 tsp baking soda
- Get 2 eggs
- Make ready 1 1/4 cup milk
- Get 3/4 cup melted butter
That's where they get the name "dessert tacos." They are a lovely dessert that has a no-bake cheesecake filling, cherries, and a flour tortilla shell. Dessert Taco Shells Be the first to rate & review! These sweet, crispy taco shells are a great place to start for dessert, as they're fun to make and exceptionally fun to fill. Bake a batch up for a sweet treat taco bar, then let your creativity fly to make your own custom fillings.
Instructions to make Dessert Taco:
- (Taco Shells = pancakes) (cereal with chocolate = ground beef) (coconut green food coloring = lettuce) (Yellow Candy Wafers = cheese) (Chopped Cherry's = tomatoes)
- Melt butter then put sugar inside and stir. Mix flour, eggs, baking soda, salt, milk and pour the sugar butter into the mix. Stir until not lumpy
- When making the pancakes, use 9in pan or big if can or needed. When taking pancakes off the pan carefully fold in shape of taco. Very slowly fold it and when still warm try not to snap it in half.
- Put coconut in bowl, (1) drop of green food coloring and stir. Add more drops for darker color.
- Put Yellow food candy in pot on low let it melt. Stir slowly so it doesn't burn or stick. Spray plastic bowl with cooking spray and put melted yellow candy in bowl and put in freezer until frozen solid.
- Use cheese shedder to shed yellow candy when solid
- Pour cereal into large plastic bowl, put Hershey's chocolate on top of cereal and put in microwave for about 40sec until chocolate melts but doesn't not burn, when melted stir together and set aside.
- Chop Cherries up and set a side.
- Place chocolate cereal inside folded pancake, put coconut on top, yellow shredded candy, and cherries and enjoy.
These sweet, crispy taco shells are a great place to start for dessert, as they're fun to make and exceptionally fun to fill. Bake a batch up for a sweet treat taco bar, then let your creativity fly to make your own custom fillings. End your Mexican dinner on a sweet note with tasty desserts like sopapillas, churros and more. Try our authentic Mexican desserts, including tres leches cake, and easy fried ice cream, to satisfy your sweet tooth. Celebrate every day with these authentic Mexican desserts, including Mexican wedding cookies, fried ice cream, tres leches cake and more.
So that is going to wrap it up with this special food dessert taco recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
