steak and cracked pepper pie
steak and cracked pepper pie

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steak and cracked pepper pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

steak and cracked pepper pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. steak and cracked pepper pie is something which I have loved my whole life.

In a large pot, heat a generous splash of olive oil. Coat the chuck steak in the seasoned flour then shake of excess. Fry the beef in the hot oil until golden brown all over. Grill your Steak and Pepper Pie until the top is golden and crisp.

To get started with this recipe, we must prepare a few components. You can have steak and cracked pepper pie using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make steak and cracked pepper pie:
  1. Prepare 250 grams shredded steak
  2. Take 2 tbsp tomato pasta
  3. Make ready 3 tbsp bbq sauce
  4. Take 1/2 onion diced
  5. Prepare 1 cup capsicum (green and red, diced)
  6. Prepare 3 mushrooms diced
  7. Get 1 cup beef stock
  8. Make ready 1 fresh chilli diced

We then top it with a light fluffy pastry and bake it until golden. Season the flour well and toss the steak in the flour until well coated. Heat the oil in a frying pan and brown the steak and onion, deglaze the pan with brandy. Add the beer, water, stock powder, pepper and thyme.

Instructions to make steak and cracked pepper pie:
  1. preheat oven to 180°F
  2. add a little olive oil into a saucepan and brown the shredded steak with a pinch of salt and 1 tbsp cracked pepper.
  3. add the tomato paste, stock and bbq sauce and let simmer for 5 minutes
  4. add chilli capsicum, onion and mushroom
  5. prepare pie tins with short crust pastry
  6. add the steak mixture to the pie
  7. cover the pie with puff pastry and brush with butter
  8. cook in oven for 20 minutes

Heat the oil in a frying pan and brown the steak and onion, deglaze the pan with brandy. Add the beer, water, stock powder, pepper and thyme. Remove from the oven and cool slightly. PASTRY: Dig into this amazing chunky steak and pepper pie for a hearty and delicious meal! The filling is packed with flavour thanks to the special pepper mix, tender meat and plenty of herbs.

So that is going to wrap this up for this exceptional food steak and cracked pepper pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!