Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my lil' shortbread cookies with chocolate. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Find Deals on Shortbread Chocolate Cookies in Snack Food on Amazon. Great recipe for My lil' Shortbread Cookies with Chocolate. Boy can I make a hella mess! But these tiny little cookies are worth it.
My lil' Shortbread Cookies with Chocolate is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. My lil' Shortbread Cookies with Chocolate is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have my lil' shortbread cookies with chocolate using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My lil' Shortbread Cookies with Chocolate:
- Take Cookie Dough—-
- Make ready 1 1/2 sticks butter (room temp.) - used grass fed cow butter
- Make ready 1/2 c. sugar
- Take 1 t. vanilla -used our homemade vanilla
- Get 1 t. salt
- Take 2 c. flour
- Make ready Chocolate Frosting—-
- Prepare 1 stick butter (room temp.)
- Make ready 1/4 c. shortening
- Prepare 2 c. sugar
- Get 1 t. vanilla
- Make ready 1/2 c. cocoa powder
They won't taste like your typical chocolate chip cookie, they will taste like a shortbread cookie with a bite of chocolate chip and walnut. In a bowl work the butter with the sugar to a creamy consistency. Add the egg, the vanilla essence, a pinch of salt, flour, corn starch and mix well. Cut out or slice and bake, easy and delicious.
Instructions to make My lil' Shortbread Cookies with Chocolate:
- Brown Butter- - My family gets excited when I'm using that fancy French word - -beurre noisette- - Means mom's making her Little Shortbread Cookies! - And why you ask, because it adds a deep, nutty flavor to myO cookies! 💚 - To make brown butter simply start melting butter over medium heat. - - We use grass fed cow butter…no gmo's. Please only use real butter people, stop outting chemicals in your awesome bodies! - - Use a pan with a light-colored bottom so you can keep track of the color. - - I used my favorite old kitchen witch spoon, I like to add in some love & magic.
- Making the Cookie Dough- - Grab a nice sized bowl & add your 1 stick of butter, 1/2 cup of sugar. I used an old potato masher to cream my butter and sugar. - Stir in brown butter, vanilla & salt. - - By the way if your lucky enough or flippin spoiled and have a Kitchen Aid Mixer then super awesome. - Yeah, I'm jealous. - I don't have one…- So I workout my guns! - - Now start by adding your flour- Just a half a cup at a time. - It's a shortbread cookie- so expect a sandy texture to your cookie mix. - No Worries.
- Forming the Cookie Dough- I could not find my plastic wrap, so I grabbed a large baggie, cut out the seams, then used it to form my shortbread cookies. It was fun, kinda like Play-Doh. Thou next time I'm going to roll them out and use cookie cutters Cut then about 1/2 inch or less. Place on a cookie sheet. Bake at 350° for about 12 to 15 minutes. Place your bad-ass cookies on a cooling rack.
- My Chocolate Filling- Grab another bowl and add 1 stick of butter (room temp.), 1/2 cup of shortening, 1/2 cup cocoa powder, 2 cups of powdered sugar, 1 teaspoon of vanilla (used my homemade vanilla).
- Mix and blend well….Again with the KitchenAid Mixer or just my two little hands. Used a rubber spatula to spoon the filling into baggie with a icing tip. Just pipe it onto each shortbread cookie.
- Time to add the Naughty Chocolate Filling- Glab a baggie fill it with your filling/ frosting, cut the tip off just a tiny bit, give the baggie a whirl- a bit of a squeeze and then your filling will come out No need for fancy pastry bags and tips. Sit back, enjoy the view and have a cookie or 2! 💚
Add the egg, the vanilla essence, a pinch of salt, flour, corn starch and mix well. Cut out or slice and bake, easy and delicious. The perfect addition to your Christmas Cookie baking. Transfer the baking sheet to a cooling rack and let the cookies rest until they are only just warm, at which point you can serve them or let them reach room temperature. CHOCOLATE SHORTBREAD COOKIES Shortbread is a traditional Scottish biscuit made with sugar, lots of butter and flour.
So that is going to wrap this up with this exceptional food my lil' shortbread cookies with chocolate recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
