Pap and beef liver
Pap and beef liver

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pap and beef liver. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pap and beef liver is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Pap and beef liver is something that I have loved my entire life.

Heat pan add vegetable oil and onions. Season liver with salt, pepper, steak and chops spice and chilli powder. Add liver to heated pan and fry liver until cooked and soft. Remove cooked liver and place in bowl.

To begin with this recipe, we must prepare a few components. You can cook pap and beef liver using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pap and beef liver:
  1. Prepare 4 cups maize meal
  2. Take 200 grams beef liver
  3. Make ready to fry Vegetable oil
  4. Make ready to taste Salt
  5. Take to taste Pepper
  6. Make ready to taste Steak and chops robertsons spice
  7. Get to taste Chilli powder
  8. Take 2 Onions, chopped
  9. Take 1 Cabbage, chopped
  10. Make ready 1 packet Beef stock soup
  11. Get 1 tablespoon butter

Mix the beef soup pack with half cup of cold water. Pour into pan used after frying liver. Pap and beef liver is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day.

Steps to make Pap and beef liver:
  1. Heat pan add vegetable oil and onions
  2. Season liver with salt, pepper, steak and chops spice and chilli powder
  3. Add liver to heated pan and fry liver until cooked and soft
  4. Remove cooked liver and place in bowl. Mix the beef soup pack with half cup of cold water. Pour into pan used after frying liver. Cook til thick. Add liver.
  5. Boil water with a kettle. Pour water with a pinch of salt in pot and cover. Let the water boil for 10 mins.
  6. Add the maize meal in boiling water and whisk/mix fast until all lumps are gone. Cover the pot.
  7. After 10 mins. Add more maize for texture you prefer. And stir the pap with a wooden spoon.
  8. Cover pot with lid and let it cook for 20 minutes.
  9. Rinse cabbage and chop it into small slices, heat pot with vegetable oil and add onions.
  10. Add cabbage and a spoon of butter and cover. Steam cabbage until it turns brown. Add salt for taste. Ready to serve.

Pap and beef liver is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Pap and beef liver is something which I have loved my entire life.

So that is going to wrap this up with this special food pap and beef liver recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!