Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, whosayna’s steak and masala fries wraps. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Whosayna’s Steak and Masala Fries Wraps is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Whosayna’s Steak and Masala Fries Wraps is something which I’ve loved my entire life.
Whosayna's Steak and Masala Fries Wraps Husseina Nazir. To begin with this recipe, we must first prepare a few components. Here is how you cook it. While the fries are baking, prepare the masala.
To begin with this recipe, we have to first prepare a few ingredients. You can have whosayna’s steak and masala fries wraps using 35 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Steak and Masala Fries Wraps:
- Take 1/2 kg Beef Fillet (big chunks) or Chicken Chunks
- Make ready Salt (as required)
- Prepare 2 tsp Chilli Powder
- Make ready pinch Turmeric Powder
- Take 3 tbsp Butter/Margarine
- Get 1 tsp Cornflour
- Get Salad:
- Prepare 1 Lettuce (shredds)
- Prepare 1 cup Cabbage Shredds
- Take 1 Onion
- Get 1 Carrot (grated)
- Get 1 Cucumber (chopped)
- Prepare 2 tbsp Mayonnaise
- Prepare 1 tbsp Tomato Sauce
- Make ready 1 tbsp Chilli Sauce
- Prepare 1 tsp Hot Sauce
- Make ready Tava Naan:
- Get 3 tea mugs (@250gms) Maida/All Purpose Flour
- Make ready 1 tsp Salt
- Make ready 2 tsp Yeast
- Prepare 1 tbsp Coriander (chopped)
- Get 1 green chilli (chopped)
- Prepare 2 tbsp Oil/Ghee
- Get 2 tbsp Yogurt
- Make ready Masala Chips:
- Prepare 3 cups Leftover Chips
- Prepare 1 Habanero/Red Chilli (pounded)
- Take 1 tsp Chilli Flakes
- Make ready 2 tbsp Tomato Sauce
- Get 2 tbsp Chilli Sauce
- Get 1 tbsp Hot Sauce
- Make ready Salt (as required)
- Prepare 2 tbsp Tomato Puree
- Get 1 tsp Chilli Powder
- Make ready 2 tbsp Oil
This basic garam masala recipe combines cumin, coriander, cardamom, black pepper, cinnamon, cloves, and nutmeg. In a large ziplock bag toss your steak strips with marinade and salt and pepper. Heat one tablespoon of butter and one tablespoon of olive oil over medium high heat. This steak is a combination of Steak Marsala and Steak Diane.
Instructions to make Whosayna’s Steak and Masala Fries Wraps:
- Braise steak in all ingredients except cornflour till almost done add cornflour mix well remove from flame. - Can do smoking of charcoal and butter. - Let it cool down cut long shreds. - - Salad: - Mix all well and add steak shredds
- Tava Naan: - Bind all with warm water, rest the dough for 2 hours then make as small rotis. - While roasting use butter or ghee. - - Masala Chips: - In a pot put oil and all ingredients with little water and keep on boil as it boils add chips toss and remove from flame,
- Sprinkle some finelly chopped capsicum and onions - - How to serve: - On each naan place 2 scoops of steak salad then put masala chips, roll or pin it up with toothpick and serve.
Heat one tablespoon of butter and one tablespoon of olive oil over medium high heat. This steak is a combination of Steak Marsala and Steak Diane. I have always wanted to make Steak Diane but I didn't have all of the ingredients that I needed. So this recipe is a happy accident. I used Marsala instead of the brandy that most steak Diane recipes require.
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