Slow cooker beef stew
Slow cooker beef stew

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, slow cooker beef stew. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Slow cooker beef stew is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Slow cooker beef stew is something that I’ve loved my entire life. They are fine and they look wonderful.

Low Prices on Slow Cooker Beef Stew. Free UK Delivery on Eligible Orders Looking For Great Deals? Place beef pieces in slow cooker. In a small bowl mix together the flour, salt and pepper; pour over meat and stir to coat beef with flour mixture.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker beef stew using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker beef stew:
  1. Get 500 g Stewing beef
  2. Prepare 2 carrots
  3. Prepare 1 swede
  4. Take 2 onions
  5. Take 3 potatoes
  6. Get Gravy granules
  7. Make ready 1 litre Chicken stock
  8. Make ready 1 crushed garlic clove
  9. Make ready Half spoon of rosemary
  10. Make ready Half spoon of black pepper
  11. Get Tbsp salt
  12. Take Oil (of your choice)

Add the herbs, tomato ketchup, Worcestershire sauce (if using), and cornflour to the stock. Mix, then pour over the beef. Stir in the stock, Worcestershire sauce, sugar and tomato puree. Put the beef on top of the vegetables.

Steps to make Slow cooker beef stew:
  1. First sear the meat, so take your stewing beef and put into a pan with a small amount of oil (oil of your choice depending on your personal preference)
  2. Once meat is seared transfer to slow cooker along with 1 litre of chicken stock
  3. Chop all vegetables into cubes and transfer in aswell.
  4. Let this sit in the slow cooker for 4 hours on low before adding your rosemary, garlic and salt and pepper. Then add these into the hot pot.
  5. Once 6-7 hours have passed you should then sprinkle gravy granules in until your desired thickness. Voila 😍

Stir in the stock, Worcestershire sauce, sugar and tomato puree. Put the beef on top of the vegetables. Slice the potatoes into quarters and press down the side of the slow cooker. Add all the ingredients to the slow cooker and stir round to make sure everything is nicely mixed together. Add gravy granules or cornflour at this stage to thicken up even more.

So that’s going to wrap it up with this special food slow cooker beef stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!