Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, healthy atta cookies. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Healthy Atta Cookies is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Healthy Atta Cookies is something that I’ve loved my entire life.
Your Ultimate Resource For Making The Keto Lifestyle Sustainable & Effective. biscuit recipe wheat biscuits recipe with step by step photo and video recipe. an ideal and healthy snacks which can be part of tiffin box for kids and for adults too. there are several varieties and variations to biscuit recipe and it can be either prepared from wheat, plain flour or even with oats. further it can also be extended by adding chocolate, jam, nuts and. Easy Atta Cookies Recipe - Eggless Whole Wheat Cookies Recipe. I am telling you this is one of the easiest cookies you will ever make.
To begin with this recipe, we have to first prepare a few components. You can cook healthy atta cookies using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Atta Cookies:
- Take 1 cup wheat four
- Get 1/4 cup semolina
- Prepare 1/2 powder sugar
- Take 80 gm butter
- Take 1/2 tsp baking powder
- Take 1/2 tsp vanilla extract
- Get Pinch salt
- Get as required Chilled milk
Line a baking tray with parchment paper and keep it aside. In a bowl whisk together atta (whole wheat flour), sugar, baking soda, baking powder, and cardamom powder. Add chilled butter and mix with fingertips till the mixture resembles breadcrumbs. Add cold milk to the mixture.
Steps to make Healthy Atta Cookies:
- Mix wheat flour, semolina and baking powder keep aside. In another pot put sugar and butter and two tsp milk beat till light and fluffy. Now add dry ingredients in this mix lightly and make dough add milk if needed. Cover the dough and keep in fridge for about 1/2 an hr.
- Remove from fridge roll out about 1/4 inch thickness. Cut with cookie cutter or make round spread on greased tray and bake in preheated oven at 180 degree for 10 to 12 months. Let them cool and store in air tight container. Serve any time with milk or tea or coffee or serve just like that.
Add chilled butter and mix with fingertips till the mixture resembles breadcrumbs. Add cold milk to the mixture. In this video, we're making the recipe of Atta Biscuit, which is very easy to make and is exactly like the ones from Punjabi bakeries! The cookies (popularly called biscuits in India) came out very well. Taste of home baked biscuits is awesome.
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