Slowly Roasted Pork Steak Sandwich
Slowly Roasted Pork Steak Sandwich

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, slowly roasted pork steak sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The place the meat into a baking pan, that we fill up half way with plain water. Slowly Roasted Pork Steak Sandwich although everything has slowly returned to normal, I think such a recipe can come in handy for weekends at any time! #mycookbook. Place a pork steak on a slice of toast, top with onions and rocket. Top with second slice of toast.

Slowly Roasted Pork Steak Sandwich is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Slowly Roasted Pork Steak Sandwich is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook slowly roasted pork steak sandwich using 27 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Slowly Roasted Pork Steak Sandwich:
  1. Take For the meat:
  2. Take 4 pork shoulder steaks
  3. Take 50 ml olive oil
  4. Get salt, pepper
  5. Prepare For the marinade:
  6. Take 25 g tomato purée
  7. Get 50 g yellow mustard
  8. Take 25 g barbecue sauce
  9. Take 1 tbsp honey
  10. Make ready 1 tsp red paprika powder
  11. Take For the sauce:
  12. Take 1 onion
  13. Make ready 1 tbsp olive oil
  14. Prepare 1 clove garlic
  15. Get 25 g tomato purée
  16. Take 100 g ketchup
  17. Get 25 g barbecue sauce
  18. Take 1 tsp red paprika powder
  19. Take 1 chilli pepper
  20. Prepare 1 tbsp honey
  21. Prepare 25 ml white vinaigrette
  22. Get salt, pepper
  23. Make ready Assembling:
  24. Make ready 4 multi-seeded bread rolls
  25. Prepare 8 slices cheddar
  26. Take 1 red onion
  27. Prepare 100 g pickled gherkins

Salt and pepper the pork steak. Work the rub into both sides and into the edges of the pork steak. A local pub serves these super simple, amazingly tasty Roast Pork Sandwiches. They are sort of a local legend.

Steps to make Slowly Roasted Pork Steak Sandwich:
  1. Massage the oil, mixed with the salt & pepper into the meat and searing both sides on high heat.
  2. Blend all the ingredients of the marinade massaging into the pork shoulders. The place the meat into a baking pan, that we fill up half way with plain water. Cover the meat with aluminium foil and put into a 165C° preheated oven for about 2-3 hour or till the steaks are tender.
  3. For the sauce, we sweat the finely chopped onion, then add the garlic and the rest of the ingredients cooking for 5-8 minutes. If necessary adjust the flavours. Finally add some juice of the roasted meat, and using a hand blender to soft blend the sauce.
  4. Cut the bread-rolls into half, and place them onto rack in a baking tray. Put a slice of cheddar cheese on to the bottom halves. Then comes the meat, and then the slice of red onion & couple of slice pickled gherkins. Finish with anothe slices of cheese on top of the onion & gherkin. Place the top halves of the rolls next to the other.
  5. Turn on the grill function if the oven, and push the sandwiches into the oven till, cheese melted and the top halves are toasted.
  6. Spoon some sauce onto the toasted top halves, then place over the melted cheese bottom part, and we are ready.
  7. Enjoy

A local pub serves these super simple, amazingly tasty Roast Pork Sandwiches. They are sort of a local legend. Making a pork roast just for these sandwiches is a breeze, but this is a great way to use any leftovers from a roast. The pepper jack cheese adds a zip and the dipping gravy is what ties it all together. The trick is slicing the pork and the cheese very thin.

So that’s going to wrap it up with this exceptional food slowly roasted pork steak sandwich recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!