Simple Lemon Cake
Simple Lemon Cake

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple lemon cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Lemon Cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Simple Lemon Cake is something that I’ve loved my entire life.

Simple ingredients combine in this lemon cake dessert for incredibly flavorful results, making it a perfect choice for summer picnics or parties. This rich lemon Bundt® cake has the surprise of fresh blueberries, and a lemon glaze that really brings home the lemon flavor. Great as a coffee cake, an afternoon pick-me-up, or a nice dessert after dinner, you will love the convenience of a Bundt® cake–only one pan, some glaze and berries to garnish, or not–you choose. Lemon tends to amplify sugar in any recipe so I say to cut down on the tartness in the cake and just keep the glaze really sweet.

To begin with this particular recipe, we must prepare a few ingredients. You can have simple lemon cake using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple Lemon Cake:
  1. Take 1 1/2 cup cake flour
  2. Take 1 cup sugar
  3. Get 1 1/2 tsp baking powder
  4. Make ready 1 tsp baking soda
  5. Make ready 1/2 tsp salt
  6. Prepare 3 large eggs
  7. Make ready 1/2 cup water
  8. Take 1/3 cup vegetable oil or melted margarine
  9. Prepare 2 tsp freshly,grated lemon zest
  10. Take 1/4 cup fresh lemon juice
  11. Make ready 1/2 cup buttermilk
  12. Prepare 1 cup desiccated coconut(optional)
  13. Get WHITE CHOCOLATE BUTTERCREAM FROSTING
  14. Take 1/2 cup unsalted butter,softened
  15. Take 1/2 cup powdered sugar
  16. Take 4 oz white chocolate,melted and cooled
  17. Get 3 tbsp whipping cream

In a medium bowl, whisk together the flour, baking powder, baking soda, and salt; set aside. Satisfy your cravings with this copycat Starbucks lemon loaf cake recipe. For a taste of summer, try this dessert. Lemon brightens and enlivens any dish.

Steps to make Simple Lemon Cake:
  1. Preheat oven to 350°F F/177 degrees C.
  2. Grease and line of 8-9 round baking pan.set aside.
  3. In a mixing bowl,sift the flour,baking soda,baking powder,sugar and salt.
  4. Combine flour mixture,water,eggs,lemon juice,lemon zest,vegetable oil and buttermilk. Beat with an electric mixer at low speed for 30 seconds.
  5. Scrape sides and continue beating for 2 minutes at medium speed or beat by hand using a wire whisk for 3 minutes.
  6. Pour mixture into prepared pan and bake in the preheated oven for 30 minutes or until toothpick inserted at the center of the cake comes out clean.(let cool for 10 minutes).
  7. For the white chocolate frosting: Using hand mixer,beat the butter and powdered sugar at low speed until fluffy.Add the melted chocolate and whipping cream to the butter mixture and beat until the mixture comes together, about 3-4 minutes. Refrigerate until ready to use, about 10-15 minutes.Spread evenly over topping of cool cake then sprinkle some desiccated coconut if desired.Refrigerate at least an hour before serving.

For a taste of summer, try this dessert. Lemon brightens and enlivens any dish. These lemon cake recipes are the perfect ratio of. Use a toothpick to make holes in top of cake and drizzle lemon juice and sugar mixture over the top of the cake when removed from the oven. In a large bowl, stir together cake mix and pie filling until fully combined.

So that’s going to wrap it up with this special food simple lemon cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!