Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, low carb peanut butter cookies - 2. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Low carb peanut butter cookies - 2 is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Low carb peanut butter cookies - 2 is something that I have loved my entire life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook low carb peanut butter cookies - 2 using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Low carb peanut butter cookies - 2:
- Take 1 cup Heaping cup peanut butter
- Prepare 1 cup splenda Brown sugar
- Get 1 large egg
- Prepare 1 tbsp vanilla extract
- Get 1 tsp baking soda
Stir with a spoon until stiff dough forms. Take walnut-sized pieces from the dough and form then into balls. Line a baking sheet with parchment paper. If using a confectioner's low-carb sweetener, you can skip this step.
Steps to make Low carb peanut butter cookies - 2:
- Preheat oven to 350°
- Mix all ingredients well with a mixer.
- Scoop dough on cookie sheets and make criss cross pattern with a fork.
- Bake 8-10 minutes until golden brown. Do not overcook.
- Enjoy!
Line a baking sheet with parchment paper. If using a confectioner's low-carb sweetener, you can skip this step. Add all of the ingredients into a medium mixing bowl and mix until a smooth, glossy dough forms. Combine all three ingredients in a mixing bowl.. Don't forget to let them cool completely, so that they get super-duper crunchy!
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