Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, split peas soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Split pea soup is the ultimate comfort food. Ladle up a bowl of the good stuff for dinner tonight. Add ham hock and cook, turning occasionally, until golden on all. Add onions, leeks, and shallots to the pot and season with salt and pepper.
Split peas soup is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Split peas soup is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have split peas soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Split peas soup:
- Prepare 1 cup barley
- Make ready 1 cup lentils
- Get 1 1/2 cup split peas
- Get 1 cubes Beef stock
- Make ready 1 packet Thick vegetable soup 50g
- Make ready 1 packet Brown onion soup 50g
- Take 500 g beef stew
- Get 1 Onion
- Get Steak and chop spice
- Get Barbeque spice
- Prepare 30 mls cooking oil
In a slow cooker combine split peas, onion, carrots, celery, garlic, thyme, ginger, and red pepper flakes. Pour broth over and add ham bone. For a slightly thicker split pea soup, remove about a cup of cooked soup, blend until smooth and then add it back into the pot. One of these thickening agents would work, too.
Instructions to make Split peas soup:
- Mixes barley, lentils, and split peas and rinse them well. Once are all rinsed pour them in a pot and boil them for 1 hour for in a medium heat. Pls bear in mind once it's boiling it will spill on your stove and it will be dirty so to be clean pls now and then check it and once water decrease pls
- Pls add water until they are tender. On the other stove rinse your meat and cook it until it's soft. Once it's soft you can add your spices and the beef cubes and your onion too must be added pls for cooking oil. Once meat is ready and the soup of barley lintels and split peas add them to the meat and stir once it's boiling slowly pls now mixes Brown onion and vegetable soups with cold water and pour over the boiling soup simmer it and you soup will be ready to eat. Approximately cooking this so
- Approximately cooking this soup will take you 2hour 30minute
For a slightly thicker split pea soup, remove about a cup of cooked soup, blend until smooth and then add it back into the pot. One of these thickening agents would work, too. Do split peas need to be soaked before cooking? Split peas don't need to be soaked, but doing so can reduce the cooking, which is great if you're in a time crunch. Old-Fashioned Split Pea Soup with Ham Bone Not only is this old-fashioned favorite a snap to make but it's economical, too.
So that’s going to wrap it up with this special food split peas soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
